CASA DELLAPASTA RISTORANTE- BAR-PZZERA

CASA
DELLA PASTA

BRUSCHETTAA PASTA &AL FORNO

TRADIZIONALE V 6.50 UNGUINE
GUDOABATA BREAD. DICED OMAIRES OREGAND. FRESH BASa

PANE CON AGIO EMOZZARELAY 6.90 NAPOLETANA Y 6.90

TOMATO SAUCE CHERRY TOMATOES, FRESH BASI
GALDCABATA BREAD. GARLc&UTBR MELTED MOZALA GESE
PROSCIUTTO DI PARMA 7.90
PESTO V
MOMEMADE BASL PESTO SAUCE SUN DRED TOMATOES, PARMESAN CHEESE
a90 PIZZA
GAIEDCABATA BREAD PARMAHAM MEJEDMOZAELIA CEE
RUCOA PARMESANOEEE CARBONARA 9.50 MARINARA V 5.20 6.20
GUANCLE PORK JOWL EGG YOu PECORNO CHEESE. GROUND BUACK PEPPER
SAN MARZANO" TOMATO SAUCE DOP. GARUC. OREGANo
SALMONEEAVOCADO 9.50 ORGANC BATRA VGN OUVE OL RaSHBASL

GLEDOABATTA BREAD SMIOKEDSAUMON

AVOCADO. SOA OEE REHOL PENNE MARGHERITA V 6.20 7.80
SAN MARZANO" TOMATO SAUCE DOP, "ROR DI LATE" MOIARELA
SICILIANA V
TOMATO SAUCE EGCPUANI. PEPPERS. CHERRY TOMATOES, MOZZARELA FRESH CHL
7.90 CHEESE FRESH BASL

BOSCAIOLA
8.50 ORIOLANAV 7.60 9.50
CREAM SALCE GUANCLE PORK JOWL CHAMPIGNON MUSHROOMS. GREBN PEAS wHIEAASEODE c O HAG
cOURGETE EGGPLANT, PARMIGANO RECCANO CHEE RSHBAS
FOCACCIA Y 4.50 8.90 STUDENIE
HOMEADE TAJAN BREAD, OREGANO. AMATRICIANA
TOMATO SAUCE GUANCALE PORK JOWL RED ONIONS. PECORNo CHEESE FRESHU
7.60 9.50
ORGANCBTRA VRGNOUMEOL SAN MARZANO" TOMATO SALCEDOP. ORCI LATE MoZARELA
CHEESE WURSTEL FRENCH FRS
CASERECCE 8.00 10.00
8 58.50 PROSCIUTTOEFUNGHI
o SAN
SALSICCIA FRESCA EFUNGHI
CREAM SAUCE TUSCAN PORK SAUSAGES, CHAMPIGNON MUSHROOMS
MARLANortOMATOSAUCEDOP
CHEESE COOKED HAM CHAMPGNON OR DILATEMOZAEA
MUSHROOMS. FRESH BASL
FRITI/FRIJED POLLO EFUNGHI 9.50 MILANO 8.00 10.00
PATATE FRITTE
FRENCH FRES KECUPOR MAYONNASE
3.90 ROSE SALCE CHCKEN, CHAMPIGNON MUSHROOMS, CHERRY TOMATOES SAN MARZANO" TOMATO SAUCE DOP. "ROR DILATE MOZARELA
CHEE MLANO SALAMI GORGONIOLA CHEEE
4 FORMAGGI V 9.90 CAonA
CROCCHETTE DI PATATE V 5.50 4CHEESES SAUCE GORGONZOA PARMESAN. TALEGGIO, EMENTAL SARDA 8.00 10.00
POTATO CROUETES STUFED wmH MOZARELA CEEE TOMATO SALSA SAN MARZANO TOMAIOSAUCEDOPRORDLATE MOUARIA
ARANCINI ALLA SICILIANAA
GNOCCHETI SARDI CHEESE WURSTEL RED ONONS. PARMICANO REGGANOo*

6.50 7.90 ANMARZANO

REGINAVTOMAIO SAUCE DOP, BUFFALA MOZNRELA CHESE 8.00 10.00
RADMONAL ScLANRCE BALS wIH BEF RAGU TOMATO SALUCE CAMPIDANESE
TOMAIO SAUCE TUSCAN PORK SAUSAGES PECORINO CHEESE
BASTONCINI DI MOZARELLA V 6.90 FROM CAMPANA PARMIGANO REGGANO CHEESECHBYIOMATOES
HOMEWADEMOZAELLA CHEEESICS TOAIO SAUCE GUANCIALE EGORGONZOLA
CREAM SAUCE GUANCIALE PORK JOWL PEPPERS, GORGONZOLA CHEESE
8.90 ORGANCEXTRA VRGN OUVEOL REHBA

OUVE ASCOLANE
BREADED CUMBSUFED WIMH MEAT FLUNG. RCOSE SAUCE
7.50
PANNA ESALMONE 10.50
CAZONE DEL NONNO
FOLDED PZASANMARZANO TOMATO SAUCEDOP RORDILATE
11.00
ROSE SAUCE SMOKED SALMON, BABY SPINACH CHERRY TOMAIOES MOZARELLACHEESE CoOKED HAM, MANO SALAM
PECORNO ROMANO SHEPGEE

DIAVOLA 8.80 11.00

OUVE MISTE V
MARNATED TALAN OUVECABATTA BREAD
4. LASAGNA BOLOGNESE
TRADMONAL MINCED BEEF RAGU' LASAGNA WITH MOZZARELA CHEESE AND
10.50 SAN MARZANO" TOMATO SAUCE DOP, "ROR DI LATE MoZARELA
CHEESE SPICYCALABRIANSALAML FRESH CHU
BECHAMEL SAUCE
HAWAI 8.80 11.00
SAN MARZANO" TOMAToSAUCE DOP. "ROR DI LATE MOZZARALA
PAPPARDELLE ALL' UOVO / wmH EGcGS CHEESE COOKED HAM PNEAPPLE

ZUPPA/SOUP 10.50 CAPRICCIOSA 8.80 11.00

BOLOGNESE
IRADIONAL TALAN MINCED BEEF RAGU' SAUuCE
MOZARALA
CHEE COOKED HAMBLACKOUVESCMPIGANON MSROOMS
ZUPPADE GORNO 4.50 11.50 oLDEGG
SOUP OFTHERAY.SERVED WITHCABATA BREAD POLLOEBROCCOL
550
CREAM SAUCE CHICKEN, BROCCOu. CHERRY TOMATOES
'NDUJAESAL 9.60 1200
ASAISAGE CREAM TLSCANACEESE
ZUPPA DI POMODORO Y GAMBERI E ZUCCHINE TI0 CAABRAN
SPICY
PORKSALSAGE PARMIGANO
TOAIOSOLP. PARVESANCHBE CEAM SERVED WITHCABATTA BREAD
CREAM SAUCE PRAWNS, COURGETE CHERRY TOMATOES, WATE WNE
REGGANO CHEE RESH BAS

SCOGIO
TOMATO SAUCE PRAWNS, MUSELS, CLAMS, SQUDs, CHERRY TOMATOES, WHIE WNE AMAIRICANA 9.60 12.00
INSALATA/SALAD GNOCCHI DI PATATE/ POTATO DUMPUNGS TAAHAM REDbOP. ROR CHERRY
ONONS DILATE"TOMAIC&
PECORINO ROMANO SHEEP CHEESE
MOUAREA

CROCCANTE 7.50 SORRENTINA oveN BAKED V 9.50 BOLOGNESE 9.60 12.00

ROMANELETUCE BACON CROUTONS.PARMESANCHESE CAESARDRESNG
wIHCHCENBREAST A0D
NIZZARDA V
ACK QvES ALANASG
WIHSALMON RIE 5 0
"wTHPRAWNS 400
TOMATOSAUCE CHERRY TOMATOES MOZARELA CHESE FRESHBASL A AO DOORDLAE MOZARALA
REH BASL
7.90 GORGONZOLA ESPINACIY 9.50 E HOMEMADEMNCED8EEFSAUCE
BABY ROTAIOES VNETOMATOES
CREAM SAUCE BABY SPINACH. GORGONZOLA CHESE
CRUDO ETALEGGIO 9.60 12.00
WHITE BASEOR OILATE MOARELACHEESE PARMA HAM DOP
wIH TUNA STEAK «00 RAVIOUFLLED PASTA A
CARNE 11.50 WHTE
4 FORMAGG
TALEGGIOCHESE DRIEDAGS

Y. 9.60 12.00
CAPRESE BUFALAY
BUFALO MOZAeLA VNE IOMAIo& AIcOLA WAUIS BARA VRGNGIMECL
9.50 FLED WTH BEEF AND PORK. SERVED WITH MUSHROOMS, WHTE WINE CREAMSAUCE BASE wmH 4CHEESESOR DILATE MOZARBLA GORGONZOA ORGONROLA
OPARMIGIANO REGGANO. DREDRGS H
DICAPRAV 10.50 FUNGHI PORCINI V 150
150 PORCIN
OSALAD. BAKEDcOAOEEOASTED PEFPERS EOGPANI, BETRO0O
PARMESANCHEESE BUTTER SAEVEDWITH
WALNUTS,SAGE 10.40 13.00
HOMEADE BASIL PESIO
T0
WHITE BASE RORDI LATTE" MODAREILA CHEESE SAUTEEDAORCIN
MLSROOMS PANCETA "TESA" HAM PECORNO ROMANO S-EPoEE
BUFALINA 11.50 SPINACI ERICOTTAV
C O A CHEAND SPACH SERVED WITH CHERRY TOMATOE& BBQ "RE GIORGIO"
BUFFALDMOZARELA PARMAHAM AVOCADO nETOMATO,.
RUCOLA BALSMIC AREAM ABY SFACAAKMESANCHEB KOOE ADCE
CEESE N Se RDLATE MOZARELLA TO.40 13.00
SAUSAGE CREAM RED ONONS. Bea SAUCE

DA DIVIDERE/TO SHARE RISOTTO TONNOECIPOLLA

AEMOARALA TO.40 13.00
CHEESE CHUNCKY TUNA PEDo
VEGETARIANO V
TOMATOSAUCE CHAMPIGNON MUSHR0OMS.PEPPERS.SPINACH
9.90 0RGANCBATRA VIRGN OLVEOL
ANTIPASTODITERRA 16.50 GREBN BEANS PARMESAN CHEESE ITALIA
SAN MARANO TOMATOSAUKCEOOR, ROROLATE MOZARaLA T0.40 13.00
TALANCURED MEAS PARMA HAM MANOSALAML 1.50 MARZA
PANCIA MAO POLLOEASPARAGI
MARINATED CHCKEL ASPARAGUS PUREE PARMESAN CHEESE
RARMIGANOREGGIANO wAosRucOLA

MARNAIED OUVB FOCACCCA BREAD

PORCINIETARTURO V 12.50 CASA DELLA PASTA 11.20 14.00
BLACK TRUFRLE CREAM, PORCN MUSHROOMS. PARMESANCHEESE AN MARANO"TOMAIOSAUCE DO,HORDILAIE"MOZARaLA
TAGUEREDIFORMAGO 8.0 FRUTI DI MARE 12.50 usCANPORK SALSAGEPARMIGANO RCGANOOMEEE
6weAL TALFG. GOAIOBE HONEY CE.ORED RC TOMATO SAUCE PRAWNS, MUSSELS. CLAMS SOUDS, CHERRY TOMATOES, WHTE WINE
MARNAIED ONE WANS AOERS
VEGAN CHEESE 300
GUIEN FREE PZA (30cm) *3.50
TAGUERE FRITTO MISTO BAUS 19.50
HOMEADEMOZARELAOESIOS ARANONRCE CARNE E PESCE/ MEAT&FISH "FOR EXTRA INGREDIENTS
DWHa SURDWIHMEAI.POLAD COOEIE ASK THE STAFF"
EVED WIH TOMAID SALSA ANDROSE"SAUCE COTOLETTA ALLA MILANESE
BREADED CHICXEN BREAST, MASHED POTATOES RUCOLA CHRRY TOMATOES
10.50
POLLO CON PANNA E FUNGHI 12.50
DOLCI DELLA CASA
GREÐN BEANS.

HOMEMADEDESSERTS
bU1ERED
ROASTED TOMATO, MUSHROOMS CREAM A
SPICY
VEGETARIAN V
SALTIMBOCCA ALLAROMANA
PAN ROASTECD VEALWITHPARMA HAM WHTEWNE SAGE AND LEMONSAUCE
15.50 PANNA COTTA
SWEETENEDCREAM WITH FRESHFOREST BERIES AND PUREE
5.50
SERVED WITN MASHED POIATOS AND GRLED APARAGUS

SALMONE AL FORNO OREO CHEESECAKE 5.50

DOP- PROTECTED DESIGNANON OF ORIGIN
ROASTED SALMON FULET, MASED POTATOER ROASTED TOATO.
15.50 TALAN MOUSSE WITH MASCARPONE CHESE AND OREO 85CUTS
WHOLE GRAN PASTA +200
GRILED ASPAEAGUS LSMON BUTIER DLL SACE
COPPA DGELATO
SELECTON OFE CREAM UP TO3AAVOURS. WAFER. WHPPED CREAM
5.50
TONNO ALLA MEDITERRANEA 16.50
GUTBN FREE PASTA 250 nNASTEAK SLOWLY COOKEDNIS OWN AuCE. ROASTED BASY POTATDE&
BUTEBRED BROCcou MEDITERANEAN SAUCE
TIRAMISUJ 6.00
MASCARPONE CEESE SAvOWRD BSCUI CORE
Trovelers 17.90
Cholce FILENO DI BRANZINO
ADFOTATOES, ROASTED IOMAIO.
TORTINO AL CIOCCOLATO 1SwN0 6.00
OvBN BAKEDHOCCOLATE SOURE VANLACE CEAM
MEDTIERAEANAIAI
LOMBATA DI MANZO 19.90 TORTA DELLA NONNA
TUSCANCLSTARD AND LBMONTART.CRNCHYPE NUS
6.00
SCANMB GRLLED SRLON STEAK. ROASTED TOMATO.RUCOLA FRENCH FRES wHPPED CREAM STRAWBSRRES
PEPPERCORN CREAM SAUCE