kg de invertit 2

oala 4
sare lamaie solutie 40
apa inceput 0.4
sare lamaie 2
5
zahar inceput 0.8
UM Conc 1:1 Conc 2:1
Necesar de sirop litri
Cantitatea de zahar kg 8 5
Volum oala litri 10 dublu zahar
Apa initial litri
Apa completare litri 16000% 160ml apa se dizolva un pliculet
Sare lamaie g 4.8
apa ml 60
100 5
x 8
160
um calculator
Zahar kg 10 1
Miere ALBINE kg 2.2 0.22
Apa l 2 0.2
Otet ml 10 1
http://www.youtube.com/watch?v=uW0HI8Vo4wQ
RETETA TURTA LUI MARIN
um calculator
Miere ALBINE kg 1 2.0
Drojdie de bere g 50 100.0
Lapte praf degresat g 100 200.0
Protofil[40ml/1kg] ml 40 80.0
Apicomplex g 2 4.0
http://www.youtube.com/watch?v=k92HO8qz0ik
um calculator
Zahar pudra kg 8 8.0
Miere salcam kg 2.5 2.5
Polen kg 0.5 0.5
Protofil[40ml/1kg] ml 350 350.0
um calculator
Sirop kg 1 2.0
Drojdie de bere g 50 100.0
g 100 200.0
Protofil[40ml/1kg] ml 40 80.0
Apicomplex g 1 2.0
RETETA FARA ZAHAR
* Zeama de la 2 cepe mari
** Din zaharul pudra se regleaza consistenta