Pizza with

T o m at o &
Mozzarella
$10

LInguini
with
Cheese &
Butter
$10

Fried rice balls

with
T o m at o S a u c e
$6

COCKTAILS
s p a r k l i n g c o c k t a i l prosecco,

BEER

DRAFT 16oz

bitters, sugar cube

fort point villager i.p.a.

s p r i t z prosecco, cappelletti, orange 10

fi o r e l l a c o c c h i v e r m o u t h , c a r d a m o m

CA N
7

fort point kolsch

anchor brotherhood steam

fort point westfalia red ale 12oz 6

almanac dolores saison

sf brewing co amber ale 22oz

10

south city apple cider 12oz

hibscus, steam beer

americano cappelletti, cocchi bianco 9

sparkling water

red

white

W I N E : Q u a r t i n o 8 oz
s pa r k l i n g 6 0 z
NV prosecco, bele casel, veneto

10

NV pinot noir ROSATO, santome, veneto

2014 pecorino, contesa, abruzzo

15

2011 gutturnio, casalegrande, emilia r.

15

2014 kerner, kellerei cantina, alto adige

16

NV lambrusco pronto, rinaldini, e. r.

12

2014 famosa rambela bianca, randi, er

12

2014 barbera, preston vineyards, ca

15

2012 friuliano, toh di lenardo, friuli

15

2014 dolcetto, oberto, piemonte

15

2014 verdicchio di matelica, fontezoppa, m12

2010 rosso canosa, cefalicchio, puglia

13

2014 cortese di gavi, picollo ernesto, p.

10

2014 nero davola, addesso, sicilia

14

2015 etna ROSATO, graci, sicilia

16

2014 marzemino, terra di gioia, trentino

10

2014 sauvignon blanc, pullus, slovenia

13

2011 sangiovese orcia, poggio al v., t.

18

2013 cabernet sauvignon, gatti, veneto

13

red

WINE: BOTTLES

2013 pinot nero, kellerei cantina, alto-a.

49

2014 barbera, preston vineyards, ca

45

2010 aglianico drogone,c. giardino, cam76

s pa r k l i n g
NV prosecco, bele casel, veneto

40

NV pinot noir ROSATO, santome, veneto

39

WHITe

2010 aglianico, la rivolta, campania

64

2011 gutturnio, casalegrande, emilia r.

45

NV lambrusco pronto, rinaldini, emilia r. 36

2012 refosco, locatelli, friuli

45
54

2014 pecorino, contesa, abruzzo

46

2009 merlot, paraschos, friuli

2014 kerner, kellerei cantina, alto adige

48

2013 lacrima di morro dalba, s-m, marche 49

2014 vermentino/chard, tendu, california 45

2013 nebbiolo, principiano, piemonte

57

2012 ribolla gialla, forlorn, california

2014 dolcetto, oberto, piemonte

44

2012 greco di tufo, villa raiano, campania 53

2011 barolo, oddero, piemonte

108

2014 falanghina, bellus, campania

47

2013 grignolino dasti, montalbera, piem. 39

2014 famosa rambela bianca, randi, er

34

2010 rosso canosa, cefalicchio, puglia

2012 vitovska verde, zidarich, friuli

60

2013 monica di sardegna, parpinello, sar. 55

2012 friuliano, toh di lenardo, friuli

45

2010 cannonau ris. blasio, dolianova, s. 50

2014 ribolla gialla, ronchi di cialla, friuli

45

61

40

2014 nero davola, addesso, sicilia

43

2013 carso bianco visavi, parovel, friuli 43

2006 sang/merlot/petit v., cerbaie t.

35

2014 lugana, san giovanni, lombardia

2011 sangiovese orcia, poggio al v., t.

55

2014 verdicchio di matelica, fontezoppa, m 36

2013 chianti classico, monteraponi, tos.

63

2014 cortese di gavi, picollo ernesto, p.

29

2008 brunello di montalcino, sasetti, tos. 135

2012 etna bianca, benanti, sicila

50

2014 marzemino, terra di gioia, trentino

32

2014 grillo, branciforti, sicilia

30

2013 cabernet sauvignon, gatti, veneto

38

2015 etna ROSATO, graci, sicilia

49

2012 amarone castagnedi, santantonio, v 11

2014 sauvignon blanc, pullus, slovenia

39

2014 soave classico, inama, veneto

46

Non
alcoholic

40

DESSERT wine
GLASS 3oz
2014 moscato, vietti, piemonte

2013 bracheto, ca rossa, piemonte

10

BOTTLES
2014 375ml moscato, vietti, piemonte

31

2013 375ml bracheto, ca rossa, piemonte 39

dIgestif
cardamaro

margerum amaro

10

barolo chinato

12

cocchi bianco

cocchi torino vermouth

C O F F E E by r i t u a l

E v e ry t h i n g e l s e

espresso/macchiato

3.5

lauretana bottled water

americano

3.75

coke

cappuccino

4.25

diet coke

latte

4.25

bubble up

teas by t-we tea

d a d s r o o t b e e r

tejava ice tea

3.5

cock n bull ginger beer

BRUNCH Sat-Sun 10:30AM-2:30PM | Dinner Sun-Thur 5PM 10PM, Fri-sat 5pm - 11pm | FIorella-sf.com #fIorellaitalian

Corkage fee $20 per bottle. 2 bottle max

DINNER

PIZZA
Fritti

White Pie

S u p p l i a l Te l e p h o n o

Little Arancini Stuffed with

Fior di Latte Mozzarella

Zucchini Frittelle

10

To m a t o S a u c e & C r o s t i n i

Margherita

C h i c k e n L i v e r To s c a n a

Marinated Mussels

Garlic Aioli, Parsley & Lemon

Wo o d - R o a s t e d H e i r l o o m To m a t o e s ,
Basil, Crostini & Provolone

Iacopi Gigante Beans

Prosciutto di Parma

14

Panzanella with Burrata

15

Pomodoro, Basil & Parmigiano

Cantaloupe, Mint & Almonds

H e i r l o o m To m a t o , To a s t e d B r e a d ,
Olives, Green Beans, Basil Lemon

Arugula Salad

12

Hazelnuts, Stone Fruit, Lemon &

Ricotta Salata

Little Gem & Kale Salad

25

17

Green, Egg & Ham Pie

18

DESSERT

17.5

Honeyed Buttermilk
Panna Cotta

Plums & Bee Pollen

18

Chopped Clams, Chilies,

O r e g a n o , P a r s l e y, G a r l i c ,
Pecorino, Fior di Latte & Lemon

Neapolitan Pie

Pine Nuts, Strawberry Jam &

Whipped Cream

Z u c c h i n i , S u n g o l d To m a t o e s ,
Mozzarella, Basil & Garlic

Clam Pie

Wa r m A l m o n d & M e y e r
Lemon Ricotta Cake

Guittard Chocolate Budino 9

Hazelnuts & Maldon Sea Salt

13.5

To m a t o , A n c h o v i e s , O r e g a n o ,
Olives, Capers, Chilies & Garlic

Pie Add Ons

Arugula
Side Of Sauce
Anchovies
Egg
Fra Mani Salami
Wood Roasted Mushrooms

2
2
3
3
3
4

*gluten free options available

Cacio e Pepe

14

Chitarra Pomodoro

17

Garganelli with Ragu

17

B l a c k P e p p e r, P e c o r i n o , P a r m i g i a n o
& Butter

14

Avocado, Radish, Pistachios,

Scallions, Creamy Italian Dressing

16

S u n g o l d To m a t o e s , R o m a n o B e a n s ,
Olives & Garlic Aioli

Antipasti Plate

Ligurian Fish Stew

12

Creme Fraiche, Pine Nuts, Mint &

Lemon

Wood Fired Octopus

22

Herb-marinated 1/2 chicken, Chili &

Frisee

To m a t o B r o t h , F e n n e l , S h e l l i n g
Beans, Prawns, Clams & Halibut

Spicy Salami Pie

PastA
Cucumber & Fennel

Wood-Roasted Chicken

To m a t o , S a l a m i , C h i l i e s , M a r i n a t ed Onions & Provolone Picante

Zucchini Pie

H e i r l o o m To m a t o S o u p

15

Broccoli di Ciccio, Egg, House

Cured Pancetta, Fior di Latte &
Ricotta

Antipasti

14/18

13

To m a t o , P a r m i g i a n o , P e c o r i n o &
Olive Oil

To m a t o , B a s i l & F i o r d i L a t t e

crostini

Secondi
N o n o s M e a t b a l l s

New Haven Pie

12

House-Made Ranch

15

Ricotta, Fior di Latte, Garlic

& Basil

Cherry tomatoes, Garlic, Basil &

Parmigiano Reggiano

Beef and Pork Ragu, Parmigiano &

Black Pepper

16

Mortadella, Salami, Giardiniera &

Parmigiano

BRUNCH Sat-Sun 10:30AM-2:30PM | Dinner Sun-Thur 5PM 10PM, Fri-sat 5pm - 11pm | FIorella-sf.com #fIorellaitalian
Were not responsiblE for lost items. Water served upon request.
~A 4% sURCHARGE IS ADDED TO ALL FOOD AND BEVERAGE SALES WHICH APPLIES TO THE COST OF SAN FRANCISCO
EMPLOYER MANDATES AND ORDINANCES INCLUDING HEALTH CARE & MINIMUM WAGE~