37 min listen
Episode 72: Hot Dogs
ratings:
Length:
34 minutes
Released:
Sep 1, 2011
Format:
Podcast episode
Description
This week on A Taste of the Past, Linda explores the history of the hot dog with Bruce Kraig, Ph.D, author of Hot Dog, A Global History. Bruce has traveled the world tasting hot dogs and shares some very interesting variations including Korean batter-dipped dogs. Learn how the frankfurter found its way into American culture, where it got its silly name from and how it helped define our on-the-go meal philosophy in this country. This episode was sponsored by Cain Vineyard and Winery.
Released:
Sep 1, 2011
Format:
Podcast episode
Titles in the series (100)
Episode 1: William Grimes: A History of New York Restaurants: On the pilot episode of A Taste of the Past, Linda Pelaccio takes us on a journey through the history of New York City restaurants, from the big boarding house taverns to the Bijou-style eateries. by A Taste of the Past