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Quality Competition in the Fast Food Chain Industry

Quality Competition in the Fast Food Chain Industry

FromSDA Bocconi Insight


Quality Competition in the Fast Food Chain Industry

FromSDA Bocconi Insight

ratings:
Length:
9 minutes
Released:
Dec 15, 2022
Format:
Podcast episode

Description

In this podcast, Sungtak Hong, Assistant Professor of Marketing at Bocconi University, talks about quality competition in the fast food chain industry.See omnystudio.com/listener for privacy information.
Released:
Dec 15, 2022
Format:
Podcast episode

Titles in the series (64)

La raccolta di podcast di SDA Bocconi Insight, l’hub di contenuti e cultura manageriale di SDA Bocconi School of Management