27 min listen
Episode 223: Food Across Generations, with Ariane Daguin
FromEllevate Network: Conversations With Women Changing the Face of Business
Episode 223: Food Across Generations, with Ariane Daguin
FromEllevate Network: Conversations With Women Changing the Face of Business
ratings:
Length:
32 minutes
Released:
Aug 11, 2020
Format:
Podcast episode
Description
On this episode, we sit down with the acclaimed food industry veteran and owner & CEO of D'Artagnan, Ariane Daguin, to discuss her humane, free-range approach to meat production, her take on American and French cuisines, and her generations-long affair with good food. With multiple awards and 35 years of business acumen under her belt, Ariane also shares her tips on how to build a sustainable business, being a woman in a male-dominated industry, and how D'Artagnan was able to smoothly pivot during COVID-19.
Released:
Aug 11, 2020
Format:
Podcast episode
Titles in the series (100)
Episode 8: Talking Career Transitions and Negotiations with Caroline Ceniza-Levine: Caroline Ceniza-Levine has had a very non-linear career path. Starting as a classical pianist, then trying out banking, moving into consulting and then into recruiting. She now uses her experience to advise clients on reaching their goals. In this... by Ellevate Network: Conversations With Women Changing the Face of Business