2 min listen
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Currently unavailable
Portuguese Cozido with Pork, Pig Ears and Sausage
Currently unavailable
Portuguese Cozido with Pork, Pig Ears and Sausage
ratings:
Length:
2 minutes
Released:
Nov 20, 2020
Format:
Podcast episode
Description
Chef Antonio Castro from Escolas Do Turismo De Portugal shows us how to make Portuguese Cozido with Pork, Pig Ears and Sausage. He plates the meats on top of a bed of greens with boiled carrots and potatoes, and ladles flavorful broth over the top.
Watch the full documentary and get recipes at https://www.ciaprochef.com/wca/portugal/
Watch the full documentary and get recipes at https://www.ciaprochef.com/wca/portugal/
Released:
Nov 20, 2020
Format:
Podcast episode
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