This week, Dave and Becky report on the New Orleans-themed Lasseter Family Winery Spring Release party where they tasted new wine from the barrel, enjoyed food, fun and friends, and had a close encounter with John Lasseter himself. Next, Kristen reports on a six-day "work-ation" at Disneyland Resort, and shares some thoughts about touring the park in early June. Her trip report includes art and book signings, changes to the Tangaroa Terrace's and the Carnation Cafe's menus, Club 33 dining at the Carthay Circle Hollywood Room and Club 33 seating for Fantasmic, and a hotel review of Extended Stay America. Also - a look at Anaheim's new Packing District, with an in-depth review of some of the eateries in the new Packing House a few minutes away from Disneyland. Plus - napping in disneyland - pros, cons, and our favorite places to grab forty winks... and more!