41 min listen
Episode 63: Grazin’ Angus Acres
FromThe Farm Report
ratings:
Length:
31 minutes
Released:
Dec 16, 2010
Format:
Podcast episode
Description
This week on The Farm Report, Erin and Heather are joined by Dan Gibson of Grazin Angus Acres. Grazin Angus Acres is a farm committed to raising the finest quality Grass-Fed and Finished Black Angus in a sustainable 2,000-acre eco-friendly environment. Dan talks about the challenges of raising grassfed and grass finished beef on a farm, and what complications arise when dry aging the meat. Tune in and learn how he transformed from a suit and tie Wall Street life to life on the farm. This episode was sponsored by Tekserve and The Lower East Side Ecology Centers E-Waste Events. Find out everything you need to know about recycling your old electronics by clicking here!
Released:
Dec 16, 2010
Format:
Podcast episode
Titles in the series (100)
Episode 7: Rose Balfiori & Barb Foulke: Lorenzo Ragionieri speaks with Rose Balfiori of Finger Lakes Dexter Creamery about the rare breed Dexter cow and Artisanal cheese making and Barb Foulke of Freddy Guys Hazelnuts in Oregon. by The Farm Report