32 min listen
Episode 119: Franky Marshall
FromThe Speakeasy
ratings:
Length:
33 minutes
Released:
Mar 12, 2014
Format:
Podcast episode
Description
This week on The Speakeasy, Damon interviews Franky Marshall from The Dead Rabbit, an Old New York bar that celebrates the Irish-American tradition. Franky talks about the inequalities faced by female bartenders, and after the break they discuss why simple cocktails often sell much better than innovative cocktails which may be over the top. This program has been sponsored by The International Culinary Center. Todays music provided by Cookies. Image from The Hooch Life We have to prove ourselves so much more just to be considered kind of medium-high, whereas there are all these gents out there who are just ok...and its ok for them to be just ok. [9:30] In my experience, its usually the simpler drinks that do get ordered more. [19:45] --Franky Marshall on The Speakeasy
Released:
Mar 12, 2014
Format:
Podcast episode
Titles in the series (100)
Episode 8: USBG: Tune into the latest episode of The Speakeasy hosted by Damon Boelte. This week he highlights the United States Bartenders Guild. Tune in and hear from Jason Littrell of The Randolph at Broome and preview guest Nick Jarrett about how the Bartenders Guild by The Speakeasy