34 min listen
Episode 323: Book Review: Acid Trip
FromCutting the Curd
ratings:
Length:
41 minutes
Released:
Dec 11, 2017
Format:
Podcast episode
Description
Host of Heritage Radio's The Food Seen, Michael Harlan Turkell, joins Diane Stemple to discuss his book - Acid Trip: Travels in the World of Vinegar: With Recipes from Leading Chefs, Insights from Top Producers, and Step-by-Step Instructions on How to Make Your Own.
Released:
Dec 11, 2017
Format:
Podcast episode
Titles in the series (100)
Episode 9: Chris Gray: This week, Anne sits down with Chris Gray of Consider Bardwell Farms and talks about his history in the music business and how it relates to his current life as a cheese monger. by Cutting the Curd