11 min listen
Shelina Permalloo's student meal: Egg Rougaille
Shelina Permalloo's student meal: Egg Rougaille
ratings:
Length:
7 minutes
Released:
Oct 3, 2013
Format:
Podcast episode
Description
Mauritian cuisine is classic fusion food. This recipe has huge depth of flavour from European herbs, chilli heat and Indian flavourings of ginger, coriander and garlic. Easy to make and cheap, it's an ideal student meal.
Released:
Oct 3, 2013
Format:
Podcast episode
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