Beaujolais

FromGuildSomm Podcast

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Beaujolais

FromGuildSomm Podcast

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Length:

54 minutes

Released:

Jul 28, 2016

Format:

Podcast episode

Description

Geoff Kruth interviews Master Sommelier Brian Mclintic, Sommelier Tamara Forward, and Thibault Gagey from Maison Louis Jadot on the wines of Beaujolais

Released:

Jul 28, 2016

Format:

Podcast episode

Titles in the series (60)

Guild of Sommeliers Wine Podcast by GuildSomm.

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Jasper Morris on Burgundy: GuildSomm Staff Writer Bryce Wiatrak interviews Jasper Morris about all things Burgundy. by GuildSomm Podcast
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Remembering Becky Wasserman: In light of Becky Wasserman’s passing last month, we are rereleasing this 2019 conversation Becky had with our staff writer, Bryce Wiatrak. Becky had a profound impact on the careers, palates, and personal lives of wine professionals across the... by GuildSomm Podcast
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Tasting with GuildSomm: Blind Wine with Ryan Robinson: In this episode of the Tasting with GuildSomm series, longtime member Ryan Robinson speaks with Emily Nixon about the development of his blind tasting methods, how to find mentors and study groups, and how be became the first Idaho resident to pass... by GuildSomm Podcast
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Career Series: Wine Auction: This month on the GuildSomm podcast, we're hosting a special series focused on careers in the wine industry. We'll release one episode per week throughout the month of May, featuring interviews with wine professionals whose careers highlight... by GuildSomm Podcast
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Tasting with GuildSomm: Blind Wine with Mia Van de Water MS: In this month's tasting episode, MS Chris Tanghe sits down with Mia Van de Water to discuss her approach to blind tasting, why it’s an important skill to hone as a beverage professional, and how she overcame her own "blind" spots. Mia is the head of... by GuildSomm Podcast
27 min listen
Soju & Sake: In this episode, GuildSomm Interim Executive Director Chris Tanghe interviews two entrepreneurs who specialize in east Asian beverages. Master Sommelier Kyungmoon Kim discusses how his company, , is creating a market for Korean soju and other... by GuildSomm Podcast
67 min listen
Unexpected Booze: In this episode, the GuildSomm team explores wines made from fruit other than grapes. Stacy Ladenburger interviews Michael Terrien about his Maine blueberry wine label, Bluet, and co-fermentation projects at his Sonoma Winery, Obsidian Ridge, and... by GuildSomm Podcast
70 min listen
Remembering Steven Spurrier: In light of Steven Spurrier's passing last week, we are rereleasing this 2018 conversation he had with our interim executive director, Chris Tanghe. We remember Steven as a humble leader in the industry, whose passion and curiosity for the world of... by GuildSomm Podcast
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Career Series: Consulting: This month on the GuildSomm podcast, we're hosting a special series focused on careers in the wine industry. We're releasing one episode per week throughout the month of May, featuring interviews with wine professionals whose careers highlight... by GuildSomm Podcast
36 min listen
Wine Pairings: Music & Food: In this episode, we discuss wine pairings on multiple dimensions. First, Bryce Wiatrak interviews Master of Wine Susan Lin about her career as a classical pianist and how her first passion inspired the topic of her MW Research Paper: pairing Champagne... by GuildSomm Podcast
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Career Series: Wine PR: This month on the GuildSomm podcast, we're hosting a special series focused on careers in the wine industry. We'll release one episode per week throughout the month of May, featuring interviews with wine professionals whose careers highlight... by GuildSomm Podcast
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Rosé & Orange Wines: In this episode, the GuildSomm team delves into rosé wines and white wines made with skin contact. First, Bryce Wiatrak interviews Master of Wine Elizabeth Gabay about all things rosé. They discuss rosé's varied and often misunderstood production... by GuildSomm Podcast
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Career Series: Packaging Design & Branding: This month on the GuildSomm podcast, we're hosting a special series focused on careers in the wine industry. We'll release one episode per week throughout the month of May, featuring interviews with wine professionals whose careers highlight... by GuildSomm Podcast
42 min listen
Food & Wine Pairing: In this episode, Chris Tanghe discusses pairing food and wine with Master Sommeliers Andrea Robinson and Max Kast. They cover their basic guidelines for selecting pairings, share some favorite pairings that are consistently successful, and offer... by GuildSomm Podcast
43 min listen
Emerging Wine Regions: Michigan & Southwest USA: In this episode, we continue our Emerging Wine Regions series and explore several states producing wines off the beaten path in the United States. First, Chris Tanghe interviews Master Sommelier Madeline Triffon about the wines produced across... by GuildSomm Podcast
71 min listen
Rum: In this episode, Master Sommelier Chris Tanghe explores the vast world of rum. First, he interviews Shawn Martin, Distillery Manager of Papa's Pilar Rum in Key West, who discusses the production methods used to make myriad styles of rum. Then, Chris... by GuildSomm Podcast
78 min listen
Emerging Wine Regions: Vermont & The Finger Lakes: In this episode, we explore two wine regions in the northeastern United States. While Vermont and northern New York State are both located in the extremes of viticultural viability, both regions have emerged as hubs of quality wine production.... by GuildSomm Podcast
69 min listen
Managing Old & New Vines: In this episode, we discuss managing a vineyard from the perspective of two winemakers. Bryce Wiatrak interviews Morgan Twain-Peterson of about the benefits and challenges of working with old vines, and Chris Tanghe speaks with Matt Crafton of about... by GuildSomm Podcast
75 min listen
Tasting with GuildSomm: Why Do We Blind Taste?: We're adding a regular tasting series to the GuildSomm podcast! In addition to our monthly wine topics, we'll be releasing monthly podcast episodes devoted to theme of tasting. We'll cover a wide spectrum of tasting subjects, including blind... by GuildSomm Podcast
24 min listen
Tasting with GuildSomm: Paz Levinson: In this episode, GuildSomm board member Daniela Frison and Argentinean sommelier Paz Levinson return to provide a recap in English of their conversation on our first-ever Spanish-language episode last month. Listen in as Paz shares her blind tasting... by GuildSomm Podcast
22 min listen
Champagne and the Ruinart Challenge: In this episode, Chris Tanghe hosts Ruinart Chef de Cave, Frédéric Panaïotis. They discuss the storied past of the Ruinart estate within the broader context of Champagne's history, as well as how the region continues to develop as its producers... by GuildSomm Podcast
33 min listen
Tasting with GuildSomm: Justyna Brewczyk and Michael Markarian: In this month’s tasting episode, MS Chris Tanghe talks to Justyna Brewczyk and Michael Markarian about their approaches to blind tasting. Justyna is a Houston-based WSET Diploma graduate and a Certified Sommelier through the Court of Master... by GuildSomm Podcast
45 min listen
Argentina with Amanda Barnes: In this episode, Master Sommelier Chris Tanghe chats with Amanda Barnes about what's new and exciting in Argentine wine. Amanda’s new book, “The South America Wine Guide,” offers a comprehensive look at the wines of Argentina, Chile, Uruguay,... by GuildSomm Podcast
38 min listen
Tasting with GuildSomm in Spanish: Daniela Frison & Paz Levinson: In our first-ever podcast in Spanish, GuildSomm board member Daniela Frison and Argentinean sommelier Paz Levinson discuss all things blind tasting. Dani is the founder of Le Vin Nécessaire, a wine consulting business based in Montreal. Paz is the... by GuildSomm Podcast
51 min listen
Tasting with Erin Lyman and James Lechner: In our latest podcast, Seattle wine professionals Erin Lyman and James Lechner discuss blind tasting with host and Master Sommelier Christopher Tanghe. They explore the value of blind tasting, their personal tasting challenges, and how they use blind... by GuildSomm Podcast
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Consumer Trends: In this episode, GuildSomm Executive Director Jenny Hemmer speaks with Rob McMillan and Philana Bouvier to explore consumer trends in the beverage industry. Rob is the executive vice president and founder of Silicon Valley Bank’s Wine Division,... by GuildSomm Podcast
62 min listen
Regenerative Farming: In this episode, we dive into the complex topic of regenerative agriculture with two experts in the field. First, Jenny Hemmer speaks with Meghan Zobeck, the winemaker at Burgess Cellars in the Napa Valley. Next, MS Chris Tanghe talks to Nate Ready of... by GuildSomm Podcast
57 min listen
Cork with Carlos de Jesus: In this episode, MS Chris Tanghe speaks with Carlos de Jesus of APCOR, the Portuguese cork association, to discuss the sustainability, new technologies, and future of cork closures. The insights Carlos shares build on our May conversation with Ruinart... by GuildSomm Podcast
32 min listen
Chartreuse with Paul Einbund: In our final podcast episode of the year, MS Chris Tanghe interviews Chartreuse expert and sommelier Paul Einbund. Paul is the owner of The Morris and co-owner of Maison Nico in San Francisco. Paul and Chris discuss all things Chartreuse, offering an... by GuildSomm Podcast
68 min listen

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Beaujolais

Beaujolais

Description

Titles in the series (60)

More Episodes from GuildSomm Podcast

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