67 min listen
The Meat-Cancer Connection
The Meat-Cancer Connection
ratings:
Length:
52 minutes
Released:
Jan 17, 2018
Format:
Podcast episode
Description
The link between meat and cancer has been known for more than a century. A 1907 New York Times article enlightened readers to that very fact. The headline: “Cancer Increasing Among Meat Eaters”. Yet, in the 21st century and there are still naysayers. “The Weight Loss Champion” Chuck Carroll along with nutritionist Lee Crosby and Dr. Steve Neabore bring the dangers of meat consumption to light. Lee shares her own emotional story of having two scares with breast cancer and finding hope through a vegan diet.
Released:
Jan 17, 2018
Format:
Podcast episode
Titles in the series (100)
A Very Vegan Thanksgiving: It’s a vegan Thanksgiving! Dr. Neal Barnard introduces the debut podcast from The Physicians Committee. 'The Weight Loss Champion' Chuck Carroll finds out what really happens to your body when you eat a traditional Thanksgiving dinner with turkey,... by The Exam Room by the Physicians Committee