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Italia magazine3 min read
Rosé Wines For Summer
When the sky is blue (and here in the UK we have definitely waited long enough…), it’s time to uncork the rosé. Not only is the colour combination so evocative of summer, but these days this wine – once deemed ‘the poor relation’ – offers its own voy
Italia magazine9 min read
Nature And Tradition
val_nicastro Picture this: a stretch of coastline where the blue shades of the sea blend with the sky, and as you wander along the shore, the salty breeze mingles with the aroma of freshly cooked seafood from the kitchens of seaside restaurants. And
Italia magazine1 min read
Taste ITALIA!
Make a meal of asparagus on p61 16 pages of delicious Italian food and drink Cook ITALIA! At Nonna’s Table Home cooked dishes p60 Take Four Mario Matassa’s tasty tomato recipes p 64 Summer Fresh Classic flavours from the Mediterranean p70 Buy

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