Mother’s Day bakes
Rich chocolate cake
This lovely, gooey chocolate treat is everything you want and more! In this bake, we swapped flour for almonds, giving it a gorgeous nuttiness.
SERVES 10 PREP TIME 20 MINS COOK TIME 1 HR
•4 eggs, separated
• 200g unsalted butter, softened
• 225g caster sugar
• 150g ground almonds
• 1tsp baking powder
• 175g dark chocolate, melted
• For the decoration:
• 125ml single cream
• 125g dark chocolate, broken into pieces, plus a couple of extra• •
