VegNews Magazine

WHY I’M VEGAN

Erika Jordan

@BIZERKELEYVEGAN AND COMMUNITY ORGANIZER

I am vegan because I can stay true to myself and leave cruelty off my plate. The idea of hurting animals and consuming their flesh has been weird to me since childhood, but then I was introduced to veganism in college and took that leap of faith after watching the Vegucated documentary. Being vegan is one

You’re reading a preview, subscribe to read more.

More from VegNews Magazine

VegNews Magazine1 min read
The Board & The Beautiful
WE’RE IN THE MIDST of a charcuterie renaissance. Platters of meats, cheeses, and fruits have been enjoyed since the times of ancient Rome, but in the last few years, charcuterie boards have seen a social media-driven revival. They are more extravagan
VegNews Magazine1 min read
Nice ICE
Discover the sparkle of compassion thanks to these four jewelry brands crafting with both style and ethics in mind. From dazzling, cruelty-free diamonds to artisan-made pieces, elevate your accessory arsenal with pieces that shine bright in more ways
VegNews Magazine1 min read
The Best Of Vegan Issue
On the Cover Photograph by Chava Oropesa ■

Related Books & Audiobooks