Elevated Cocktails: Craft Bartending With Montanya Rum
By Karen Hoskin
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Elevated Cocktails - Karen Hoskin
ELEVATED COCKTAILS
Craft Bartending with Montanya Rum
By
Karen Hoskin
Cocktail Photography by
Nathan Bilow
Scenic Photography by
Matthew Berglund
Copyright © 2015 Karen Hoskin.
All rights reserved. No part of this book may be reproduced, stored, or transmitted by any means—whether auditory, graphic, mechanical, or electronic—without written permission of both publisher and author, except in the case of brief excerpts used in critical articles and reviews. Unauthorized reproduction of any part of this work is illegal and is punishable by law.
ISBN: 978-1-4834-3492-6 (sc)
ISBN: 978-1-4834-3493-3 (hc)
ISBN: 978-1-4834-3491-9 (e)
Library of Congress Control Number: 2015910943
Because of the dynamic nature of the Internet, any web addresses or links contained in this book may have changed since publication and may no longer be valid. The views expressed in this work are solely those of the author and do not necessarily reflect the views of the publisher, and the publisher hereby disclaims any responsibility for them.
Any people depicted in stock imagery provided by Thinkstock are models, and such images are being used for illustrative purposes only.
Certain stock imagery © Thinkstock.
Lulu Publishing Services rev. date: 10/26/2015
For Brice Hoskin
For sipping happily
every cocktail
I have ever made,
and for sharing this
messy but wonderful
journey with me.
TABLE OF CONTENTS
Foreword
Collaboration
About Montanya Distillers
Teocalli
Caldera
Maharaja
Bay Manhattan
Berry Jive
Mojito
Ruby Rose Salty Dog
Scarlett O’Hara
Fiery Passion
White Room
Ka Tao
Piña Colada
Mountain Daiquiri
Dark Monk
Rum Old Fashioned
Rio de Janeiro
Painkiller
Basil Paradisi
Guest Bartender: