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Ebook192 pages1 hour
COOKING MASTERY
By Mayank Jain
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About this ebook
Setting up workstations with all needed ingredients and cooking equipment
Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cooking food in various utensils or grillers
Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cooking food in various utensils or grillers
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