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A Very Merry Menu: 40 Traditional Christmas Recipes From Around the World a Global Guide to Feasting
Unavailable
A Very Merry Menu: 40 Traditional Christmas Recipes From Around the World a Global Guide to Feasting
Unavailable
A Very Merry Menu: 40 Traditional Christmas Recipes From Around the World a Global Guide to Feasting
Ebook106 pages42 minutes

A Very Merry Menu: 40 Traditional Christmas Recipes From Around the World a Global Guide to Feasting

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About this ebook

From Australia to the Ukraine, discover 40 traditional Christmas recipes from around the world, all served-up during the festive period.

Everyone does things differently, and it is this that makes Christmas so unique.

Germany’s Bavarian Potato Pancakes, Iceland’s Partridge with Blueberry Thyme Sauce and Switzerland’s Brunsli are only a few of the festive recipes we've discovered.

In the USA, it's not Christmas unless there is a plump turkey, stuffing, cranberry sauce, a glass full of eggnog plus, of course, all the trimmings.

There are lots of countries around the world, and they each celebrate Christmas in very different ways.

Did you know that in Japan the favorite festive food for over 3 ? million people is take-out fried chicken? Or, that in Australia, as its peak summer during Christmas time, traditional fare is barbecued seafood?

Now you can discover what’s cooking around the world this Christmas without ever leaving your kitchen!

LanguageEnglish
Release dateOct 2, 2020
ISBN9781005138226
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A Very Merry Menu: 40 Traditional Christmas Recipes From Around the World a Global Guide to Feasting
Author

Martha Stephenson

Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.

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