The Great British Baking Cookbook: 30 Traditional Baking Recipes for Bakers of All Abilities
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About this ebook
The British Isles have a rich and long (and scrumptious!) baking history, full of traditional delights, ranging from Scottish shortbread to an ever-so-English Bakewell tart.
With these recipes, you'll be able to perfect your baking skills and become a baker just as good as any Great British grandma!
With recipes for summery delights, like a citrus Madeira cake; to mince pies, the perfect winter warmer, there's a Great British baking recipe for all occasions.
Martha Stephenson
Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.
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