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The Yummiest Salad Recipes: The Most Innovative Potato, Egg, Quinoa, Broccoli & Chicken Salads
Unavailable
The Yummiest Salad Recipes: The Most Innovative Potato, Egg, Quinoa, Broccoli & Chicken Salads
Unavailable
The Yummiest Salad Recipes: The Most Innovative Potato, Egg, Quinoa, Broccoli & Chicken Salads
Ebook88 pages26 minutes

The Yummiest Salad Recipes: The Most Innovative Potato, Egg, Quinoa, Broccoli & Chicken Salads

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About this ebook

Eating salads doesn’t have to mean munching on flavorless greens. Salads are more than just a boring bunch of ingredients. You just need to know how to bring the full taste to the salad bowl.

If you have been skipping this side dish because you don’t like the taste, then you have been preparing salads the wrong way. This amazing side dish offers you the opportunity to sneak in some healthy ingredients you don’t like, without sacrificing the satisfying taste. If that is not a fair bargain, then I don’t know what is.

By reading "The Yummiest Salad Recipes: The Most Innovative Potato, Egg, Quinoa, Broccoli & Chicken Salads" you will learn how to perfectly combine ingredients so you can allow the flavors to both tickle your taste buds and satisfy your belly. This book will teach you the ultimate formula for making rich and delicious salads that will bring a fresh twist to your dinner table.

Are you ready to step away from the traditional? Click the ‘buy’ button and learn the most creative ways to prepare a salad.

LanguageEnglish
Release dateSep 18, 2020
ISBN9781005175849
Unavailable
The Yummiest Salad Recipes: The Most Innovative Potato, Egg, Quinoa, Broccoli & Chicken Salads
Author

Martha Stephenson

Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.

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