A Marvelous Book About Cakes: Discover Many Special and Delicious Cake Recipes That Can Make You Happy Any Day!
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About this ebook
Who doesn't like a good Piece Of Cake, right? My son is actually not a big fan of cakes in general, and perhaps it triggered in me the desire to write this book even more. I was on a mission to find delicious and intriguing Cakes Recipes to peek his curiosity. He surely went right along with the idea and here we are.
In this cookbook, I will share many different ways to prepare and bake some exclusive cakes. You will be able to taste gluten free cakes, egg free cakes or cakes filled with veggies, fruits or fiber. That's right, eating cake does not have to be an unhealthy choice necessarily. Sure, it is a treat we can all live without, but if you are going to serve cake to your loved ones, why not making the effort to offer them a nutritious one? These days, more than ever it is possible. You don't have to use the plain and nutrients free all-purpose flour. You can mix it up and combine coconut flour, oats, almond flour, whole grain flour, corn meal, or even quinoa flour to add additional sources of fiber and other essential nutrients to a good health.
Let’s explore what else you can do differently to make your next cake healthy and mouthwatering at the same time!
Martha Stephenson
Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.
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