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Ebook52 pages18 minutes
Versatile Ramen Noodle Cookbook: 25 Delicious Ramen Noodle Recipes that Can Easily Be Converted Into Complete Dishes - Never Use Ramen Noodle for Just Soup Again
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About this ebook
How many times have you ever opted for a cup of ramen noodles due to the fact you had no time to cook? We have all done it and it’s perfectly ok, but have you ever tried to ‘spice up’ your simple bowl of ramen noodles? Well this ramen noodle cookbook is the answer to your prayers. This ramen noodle cookbook will take you through 25 new and creative ramen noodle recipes that convert your old noodle soup into ‘wow factor’ meals. Believe me, you will never see a bowl of ramen noodles the same again!
With this ramen noodle cookbook you will be able to transform your kitchen using ramen noodle recipes that look extremely professional but are super easy to make. The ramen cookbook takes this simple pack of noodles and transform them into meals that are more filling than a simple bowl of soup without taking any prestige from the classic bowl of soup.
Whether you are just an avid lover of ramen noodles or you are just one of many persons with not enough time to prepare a proper meal, this ramen cookbook will definitely be the book for you. It will provide you with a myriad of options that are both quick and tasty.
With this Versatile Ramen cookbook, you will easily be able to prepare meals suited for every single member of your family regardless of age or size. You are sure to catch everyone by surprising them when you present anyone of these dishes so go ahead and grab a copy of this book and prepare not only for yourself to be amazed but to also amaze everyone around you.
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Author
Martha Stephenson
Martha is a chef and a cookbook author. She has had a love of all things culinary since she was old enough to help in the kitchen, and hasn’t wanted to leave the kitchen since. She was born and raised in Illinois, and grew up on a farm, where she acquired her love for fresh, delicious foods. She learned many of her culinary abilities from her mother; most importantly, the need to cook with fresh, homegrown ingredients if at all possible, and how to create an amazing recipe that everyone wants. This gave her the perfect way to share her skill with the world; writing cookbooks to spread the message that fresh, healthy food really can, and does, taste delicious. Now that she is a mother, it is more important than ever to make sure that healthy food is available to the next generation. She hopes to become a household name in cookbooks for her delicious recipes, and healthy outlook.Martha is now living in California with her high school sweetheart, and now husband, John, as well as their infant daughter Isabel, and two dogs; Daisy and Sandy. She is a stay at home mom, who is very much looking forward to expanding their family in the next few years to give their daughter some siblings. She enjoys cooking with, and for, her family and friends, and is waiting impatiently for the day she can start cooking with her daughter.
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