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The Weird of Hali Series
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The Weird of Hali Series
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The Weird of Hali Series
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The Weird of Hali Series

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About this series

Have you invited Deep Ones over for dinner tonight? Has a friendly shoggoth shown up unexpectedly in your kitchen? Or do you just need a good collection of cheap, tasty recipes for meals on a budget?  Brecken Kendall, the protagonist of The Shoggoth Concerto and The Nyogtha Variations, has answers for all your eldritch culinary questions. This cookbook contains plenty of recipes gathered from the worshippers of the Great Old Ones, ranging from basic dishes like cheese polenta through the standards of Innsmouth, Dunwich, and Tcho-Tcho cooking to special dishes like Toby Gilman's pirate salmagundi. While you wait for Great Cthulhu to rise from the sea, you'll have plenty of tasty meals... 

 

(All the recipes in this volume are real, by the way, and I've tested all of them. - John Michael Greer)

LanguageEnglish
Release dateAug 14, 2020
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The Weird of Hali Series
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The Weird of Hali Series
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The Weird of Hali Series
Author

John Michael Greer

John Michael Greer has published 10 books about occult traditions and the unexplained. Recent books include ‘Monsters: An Investigator's Guide to Magical Beings’ (Llewellyn, 2001), which was picked up by One Spirit Book Club and has appeared in Spanish and Hungarian editions, and ‘The New Encyclopedia of the Occult’ (Llewellyn, 2003).

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