go! Platteland

The road to your own “gin”

You are increasingly becoming known as a contract producer who helps other entrepreneurs develop and produce their own spirits. Who is your typical client?

We produce for two types of clients: One group of people is interested in distilling and may have experimented or developed their own recipes. They approach us because they possibly don’t have the

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Klein River Punches Above Its Weight
At the annual World Cheese Awards presented by the British Guild of Fine Foods, Klein River’s Overberg cheese won a gold medal – one of only three South African cheeses to have pulled off this achievement. This is the latest in a string of accolades
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Heidelberg Awaits That One-tonner…
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