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    The Jamaican Traditional Oven
    The Jamaican Traditional Oven
    The Jamaican Traditional Oven
    Ebook66 pages15 minutes

    The Jamaican Traditional Oven

    By Penric gamhra

    ()

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    About this ebook

    The Jamaican traditional oven is a compilation
    of our fourth parents blending and baking.
    These recipes are traditional values, but some
    have been modified by the new generations,
    still they're the same good taste and rich volumes.
    Most of our ingredients came from even the earliest
    inhabitants of the island; the Arawaks, Spaniards and other trespassers
    who had left us some of the tastiest we now called our own.
    This publication is a time machine that will take back to the good 'ole' days
    fresh tasting bake foods from puddings, buns, breads and other fine baking produced.
    All of these are products that I have used and now recommending to you!

    Pineapple coconut pie

    1/4 cup pineapple juice
    1 teaspoon lime juice
    3 cups flour (sifted)
    2 medium eggs beaten
    2 tablespoon honey
    1 teaspoon baking powder
    1/4 cup coconut milk
    2 tablespoon sugar
    2 tablespoon butter
    Preparation:

    1. Cream butter and sugar.
    2. Add all other ingredients and mix well.
    Bake in moderate oven for 25 minutes

    LanguageEnglish
    PublisherPenric
    Release dateMay 23, 2020
    ISBN9781393591511
    The Jamaican Traditional Oven
    Author

    Penric gamhra

    Penric gamhra born Jamaican living in Jamaica, a soulful poet. He loves everything nature has to offer from the birds, to the sky and the life among the trees. he acquired a vision of telling stories with just few lines. and he's a witty face for doing all of that. when he's happy he goes on with a very beautiful day but when he's sad he writes his heart out full. A man of words and a man of stories. He has self-published numerous books of poetry and other works. you can find him on Instagram. @iampoetrycrazy

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      Book preview

      The Jamaican Traditional Oven - Penric gamhra

      The Jamaican Oven

      Prepared by: Penric Gamhra

      follow us learn Jamaica

      Published by: Fimi journal production

      Copyright @ 2016

      All rights reserved. No part of this publication,

      May reproduced or shared in any forms

      By any means without permission of the publishers

      Or author thank you for respecting the work of the author. 

      ––––––––

      ISBN-13: 978-1537448374

      ISBN-10: 1537448374

      Introduction

      The Jamaican traditional oven is a compilation

      of our fourth parents blending and baking.

      These recipes are traditional values, but some

      have been modified by the new generations,

      still they're the same good taste and rich volumes.

      Most of our ingredients came from even the earliest

      inhabitants of the island; the Arawaks, Spaniards and other trespassers

      who had left us some of the tastiest we now called our own.

      This publication is a time machine that will take back to the good 'ole' days

      fresh tasting bake foods from puddings, buns, breads and other fine baking produced.

      All of these are products that I have used and now recommending to you!

      Acknowledgement

      Thank you mother for hiding your recipe book

      so I was able to steal a look

      but

      tell me something ma'am

      "Why your potato pudding always

      taste better than mine?"

      George, remember that cake I baked with a full bottle

      of browning sauce and it was bitter as hell

      and you told me one day

      baking will be

      my hobby, one day is here!

      Thank you bro!

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