The Jamaican Cookbook: Learn How to Make Jamaican Food Recipes From Scratch
By Gordon Rock
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About this ebook
If you are craving rich and spicy food, then this is the best cookbook for you!
Inside of this Jamaican cookbook, you will learn how to prepare the richest food you can make today. Inside of this book, you will learn how to put together Jamaican food recipes such as jerk chicken, jerk pork, spicy rice, and even a sweet Jamaican spiced fruit cake.
So, what are you waiting for?
Grab a copy of this book and start cooking Jamaican food today!
Gordon Rock
Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.
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Reviews for The Jamaican Cookbook
1 rating1 review
- Rating: 1 out of 5 stars1/5All the instructions are missing from the recipes! I was looking forward to trying some of them.