The Joy of Rhubarb: The Versatile Summer Delight
()
Currently unavailable
Currently unavailable
About this ebook
Rhubarb’s sweetly old-fashioned stalk, with a pucker-sour side, tastes like summer. It can be used alone in recipes, and it blends brightly with most fruits. This spirited vegetable (it’s not a fruit) is for more than just pies—there are many ways to include it in a variety of recipes. Acclaimed cookbook author Theresa Millang presents more than 200 of her favorite recipes from across the country that put new zing into the familiar pie plant. Recipes range from breads and main dishes to preserves and, of course, pie. So start your morning with Rhubarb Honey Muffins. Enjoy Rhubarb Salsa and Strawberry-Rhubarb Lemonade in the afternoon. Then finish the day with Rhubarb Pork Chop Casserole. Theresa also includes tips for growing, choosing, preparing, and storing rhubarb. You’ll find lots of new ways to enjoy this versatile summer treat.
Related to The Joy of Rhubarb
Related ebooks
The Little Book of Rhubarb Rating: 0 out of 5 stars0 ratingsBerries: Sweet & Savory Recipes Rating: 3 out of 5 stars3/5A Harvest of Pumpkins and Squash: Seasonal Recipes Rating: 2 out of 5 stars2/5Make Your Own: Jams, Chutneys and Pickles Rating: 0 out of 5 stars0 ratingsRhubarb: New and Classic Recipes for Sweet and Savory Dishes Rating: 0 out of 5 stars0 ratingsRhubarb: 50 Tried & True Recipes Rating: 0 out of 5 stars0 ratingsSensational Salads: Over 70 temptingly healthy recipes Rating: 0 out of 5 stars0 ratingsBreakfast Dainties Rating: 4 out of 5 stars4/5Pumpkins & Squashes: Over 100 Sweet & Savory Seasonal Recipes Rating: 4 out of 5 stars4/5River Cottage Fruit Every Day! Rating: 3 out of 5 stars3/5Honey & Jam: Seasonal Baking from My Kitchen in the Mountains Rating: 2 out of 5 stars2/5Feast: Grow, Cook, Eat Rating: 0 out of 5 stars0 ratingsCanal House Cooking Volume N° 4: Farm Markets & Gardens Rating: 3 out of 5 stars3/5Artisanal Preserves: Small-Batch Jams, Jellies, Marmalades, and More Rating: 1 out of 5 stars1/5Pumpkin It Up! Rating: 0 out of 5 stars0 ratingsTina Nordstrom's Weekend Cooking: Old & New Recipes for Your Fridays, Saturdays, and Sundays Rating: 0 out of 5 stars0 ratingsRuby’s Treasure: discovering strawberries in life, love and literature Rating: 0 out of 5 stars0 ratingsBreakfast Dainties Rating: 0 out of 5 stars0 ratingsThe Little Book of Sloes and Crab Apples Rating: 0 out of 5 stars0 ratingsBumper Crop: Beginning with Apples Rating: 0 out of 5 stars0 ratingsWild Foods of the Desert Rating: 0 out of 5 stars0 ratingsFarm Fresh Southern Cooking: Straight from the Garden to Your Dinner Table Rating: 5 out of 5 stars5/5ScandiKitchen: Midsommar Rating: 0 out of 5 stars0 ratingsRose Elliot’s Vegetarian Meals In Minutes Rating: 0 out of 5 stars0 ratingsNow You're Cookinýýwith Tea Rating: 0 out of 5 stars0 ratingsFoods from Far and Away: Bringing Regional Dishes Home Rating: 0 out of 5 stars0 ratingsThe Cordial Maker's Cookbook - Recipes & Instructions for Making Home Made Liqueurs, Aperitifs & Cordials in Your Kitchen Rating: 0 out of 5 stars0 ratingsSummer Cocktails: Margaritas, Mint Juleps, Punches, Party Snacks, and More Rating: 4 out of 5 stars4/5Cooking in Season: 100 Recipes for Eating Fresh Rating: 4 out of 5 stars4/5Taste of Home: Fresh & Easy: 390 Dishes That Deliver No Fuss Flavor! Rating: 0 out of 5 stars0 ratings
Cooking, Food & Wine For You
Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5Taste of Home Meal Planning: The 500+ Recipes, Secrets & Tips that Busy Meal Planners Rely on Most Rating: 4 out of 5 stars4/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsThe Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5The Ultimate Cooking for One Cookbook: 175 Super Easy Recipes Made Just for You Rating: 4 out of 5 stars4/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining Rating: 5 out of 5 stars5/5The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes Rating: 0 out of 5 stars0 ratingsHomegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5Back to Eden Rating: 4 out of 5 stars4/5The Everything Guide to the Ketogenic Diet: A Step-by-Step Guide to the Ultimate Fat-Burning Diet Plan Rating: 5 out of 5 stars5/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5Everyday Slow Cooking: Modern Recipes for Delicious Meals Rating: 5 out of 5 stars5/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5The Dorito Effect: The Surprising New Truth About Food and Flavor Rating: 4 out of 5 stars4/5On Food and Cooking: The Science and Lore of the Kitchen Rating: 5 out of 5 stars5/5Snoop Presents Goon with the Spoon Rating: 4 out of 5 stars4/5
Reviews for The Joy of Rhubarb
0 ratings0 reviews