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    SPOTLIGHT ON EGGS

    Apr 08, 2020 2 minutes

    Humans have been eating eggs for thousands of years. It wasn’t until a few decades ago when there was an outbreak of panic around heart health and cholesterol levels that people thought twice before putting a carton of eggs into their supermarket trolley. Ever since, eggs have remained one of the most misunderstood and debated foods. It’s enough to leave your thoughts scrambled.

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