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Corn Cookbook: Delicious & Easy Corn Recipes

Corn Cookbook: Delicious & Easy Corn Recipes

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Corn Cookbook: Delicious & Easy Corn Recipes

Lunghezza:
68 pagine
19 minuti
Editore:
Pubblicato:
Apr 3, 2020
ISBN:
9780463535462
Formato:
Libro

Descrizione

Did you know that corn can be enjoyed at any time in the year?

That’s right! So, you can start thinking of creative ways to use your corn before they are even ready in the garden.

If you find yourself searching for brand new ideas then this Corn Cookbook will present you with 30 amazingly fresh ideas for your freshly picked corn.

The best things about these recipes are that you can also easily substitute fresh corn with canned or frozen corn and still end up with a delicious end product.

Dive into these delicious corn recipes that can be used in any course of your meal. Grab a copy of this Corn cookbook today and let’s start making magic!

Editore:
Pubblicato:
Apr 3, 2020
ISBN:
9780463535462
Formato:
Libro

Informazioni sull'autore

Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.

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Corn Cookbook - Gordon Rock

Afterthoughts

Introduction

Congrats on reaping your fresh field of corn! Now it’s time to come up with new and exciting ways to incorporate the vibrant corn you just harvested into your meals. Can’t think of what to do with it? Fret not! We’ve got you covered and all you have to do is flip the page to get started on of the 30 amazingly easy to follow yet delicious corn filled recipes that follow.

Don’t allow yourself to become intimidated with nightmares of only being able to enjoy a ½ cup of corn each week. Fill up and enjoy all you can by incorporating your corn creatively in any meal of the day. Well, what are you waiting for? Skip the page and let’s get started on your very own corn fiesta today!

Baked Black Bean & Corn Salsa Pork Chops

Here is a recipe that will elevate your pork chop using corn as the side.

Serves: 4

Time: 45 minutes

Ingredients

1 oven cooking bag

1 tbs. all-purpose flour

1/2 tsp. garlic powder

1/2 tsp. salt

1/2 tsp. black pepper

2 1/2 cups cooked whole kernel corn

15 oz. can black beans, drained and rinsed

10 oz. can diced tomatoes with green chilis

4 boneless pork chops, 1/2" thick

Directions

Preheat the oven to 350°.

Add your all-purpose flour, as well as a half of your garlic powder, salt and black pepper to the oven bag.

Twist the end of the bag and shake until all the ingredients are combined.

Add the whole

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