Coming up Roise
Being healthy should be fun,’ laughs 26-year-old clinical nutritionist, restaurateur and author of the unique new alcoholic almanac, Conscious Cocktails, Shannon Rosie, as she pours a nip of tequila in a cocktail shaker and adds a generous pinch of chilli flakes.
She’s making a Spicy Senorita, a drink Shannon likens to a tropical fiesta in a glass (with a high kick, courtesy of the chilli). It’s Shannon’s version of a classic Margarita and it
