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  • The Knot Chicago Weddings Magazine

    your catering checklist

    Feb 12, 2018 3 minutes
    BY ALYSSA LONGOBUCCO
    PHOTOGRAPH BY
    PATRICIA HEAL

    Dreaming up your wedding reception menu can be one of the most fun (and important) parts of the planning process, especially if you and your partner are big foodies. A large portion of your budget will be put toward feeding your guests—you’ll want make sure everyone ends the night happy and well-fed. From booking your food pro to creating a menu to remember, here are six questions you should ask yourself to ensure you get it right.

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