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  • Gourmet Traveller

    RESTAURANT NEWS

    Jun 23, 2019 2 minutes

    Glenda Lau, the Automata chef who gave Clayton Wells his first taste of a muffuletta and thereby inspired an Instagram frenzy at A1 Canteen, is launching her own restaurant in Rushcutters Bay. Opened with Alessia Bottini (Fratelli Paradiso), will serve home-style Italian food,

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