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“What’s For Supper?” by Capper’s Farmer blogger Leah

“Cookies were Granny’s specialty ... I used to sit on the counter and watch her make the cookies. She would take the flour container from the shelf, make an indention in the flour (she called it a “well”), and start by cracking two eggs into it. Then she added sugar, vanilla, butter or lard, honey, molasses or

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