Kitchen Garden

HOW GREEN IS YOUR GARDEN ?

When it comes to protecting the planet, gardening is up there with walking instead of driving, turning off the lights and putting out the recycling. So if you grow your own food, you’ve already notched up a fair few brownie points (or should those be green?). One of the great things about home-grown fruit and veg – besides the taste of course – is that there are no air miles and no unnecessary packaging. Although gardening is by definition good for the environment, here are some ways to make it even more eco-friendly.

INSECTS DISAPPEARING

“Look after the

You’re reading a preview, subscribe to read more.

More from Kitchen Garden

Kitchen Garden4 min read
TRY AMARANTH! The Dual-purpose Veg
Most UK gardeners have encountered amaranth as an ornamental, more commonly known as ‘love-lies-bleeding’. Its multicoloured leaves and unusual woolly tassel-shaped flowers are great for adding colour and texture to the garden. But most of us are mis
Kitchen Garden4 min read
Banish The Bunnies
Now I like rabbits but having had them raid my plot in the past it does turn me into a Mr, or rather, Mrs McGregor determined to keep Peter Rabbit off my veggies. Surveys have shown the wild rabbit population in the UK fell by 43% between the 1990s a
Kitchen Garden1 min read
Kitchen Garden
EDITORIAL Tel 07738 455014, Fax 01507 371075 EDITOR: Steve Ott, sott@mortons.co.uk DEPUTY EDITOR: Emma Rawlings, erawlings@mortons.co.uk STAFF WRITER: Tony Flanagan, tflanagan@mortons.co.uk PRODUCTION EDITOR: Pauline Hawkins PUBLISHER: Tim Hartley DE

Related Books & Audiobooks