27 min listen
Burnt Toast Ep 01: I Draw the Line at Tongue
FromBurnt Toast
ratings:
Length:
26 minutes
Released:
Mar 11, 2015
Format:
Podcast episode
Description
We invite chef, bakery owner, and cookbook author Allison Robicelli on our show to talk about all manner of strange food: What constitutes strange, the craziest things we’ve ever eaten, and how we feel about all of it. Things get weird.
Released:
Mar 11, 2015
Format:
Podcast episode
Titles in the series (100)
Burnt Toast Ep 09: My New Eggs for Dinner: Today we dedicate our whole episode to a roundtable on meal planning: Amanda, Merrill, and Kenzi answer questions from our staff and community about how to cook smarter every week. Highlights include refrigerator graveyards, condiment guilt, and why avoca by Burnt Toast