Trova il tuo prossimo book preferito

Abbonati oggi e leggi gratis per 30 giorniInizia la tua prova gratuita di 30 giorni
Parsley: Growing Practices and Nutritional Information

Azioni libro

Inizia a leggere

Informazioni sul libro

Parsley: Growing Practices and Nutritional Information

Lunghezza: 86 pagine49 minuti

Descrizione

Parsley (Petroselinum crispum formerly known as Petroselinum hortense) is a biennial herbal spice crop belongs to the family Apiaceae (Umbelliferae). It can successfully be cultivated both in tropical and temperate climates. Commercially it is grown as an annual and its economically significant part is its aromatic leaves. Parsley is believed to be originated in the region comprising of Europe and western Asia.

Leggi altro