WellBeing

3 min. di lettura

Do you know what the best birthday parties, high-end spas and waiting rooms have in common? Flavour-infused water jars. If your spring resolution is to drink more water but you can’t stand the taste of the bland stuff, I’m here to help. It’s time to

Amateur Gardening

2 min. di lettura

I’VE learnt the hard way that choosing other people’s presents based on what I want ends in disappointment. Two years later, and Lisa still hasn’t taken her adjustable spanner out of the box. Rude! Of course, the best gifts are those that go on givin

Creative Sugar Craft

1 min. di lettura

• 500gm Greek Yogurt• 500gm Frozen Fruit of your choice (mangos were used in this tutorial but you could use banana, berries, pineapple etc)• Thin Slices of Citrus Fruits or Punnets of Edible Flowers You will need a silicone giant cupcake mould or so

Good Organic Gardening

3 min. di lettura

By Jennifer Stackhouse COOL & TEMPERATE Pumpkins are ready to eat and store. Ripe pumpkins are heavy and sound drummy when rapped with the knuckles. To store them over winter, harvest with a small piece of stem attached. Carefully inspect fruit and o

Good

3 min. di lettura

Imagine being the first person to discover fruit, strolling through the wilderness and seeing raspberries for the very first time – little bright-coloured jewels dotted among green foliage. And then the taste, the sweetness. Fruit truly is nature’s c

The Australian Women’s Weekly Food

6 min. di lettura

Citrus fruits play a huge part in our daily lives, for example a simple glass of freshly squeezed orange juice symbolises a fresh start to a new day. Available during the colder months, they’re our go-to for vitamin C when we’ve got a cold. In fact,

Kitchen Garden

2 min. di lettura

December and over winter is when many citrus plants are at their best and it’s the time to start harvesting the fruits. Lemons, limes, oranges and calamondins are now ripe and ready to pick and enjoy. Lemons and limes can be picked more or less at an

Amateur Gardening

5 min. di lettura

IF life gives you lemons… celebrate! Like a burst of sunshine with their brightly coloured waxy skins, citrus fruits are rich in nutrients and great for anything from livening up a G&T to squeezing for fresh juice. And although they’re too tender to

Backyard

5 min. di lettura

WORDS: JEN STITTPHOTOS: JEN STITT & DAN GUTHRIE Dan and I moved to the mid-north coast of NSW 14 years ago when we purchased an 810-square-metre block, home to an old fibro cottage and a magnificent mango tree. Over the years we have removed, plante

Eat Well

4 min. di lettura

According to Citrus Australia, the production of citrus began in this country in 1787 with the First Fleet introducing plantations of lemons, limes, oranges, grapefruit and mandarins to Sydney. The climate, with dry and hot summers and rainy winters,

DOT Magazine

1 min. di lettura

The first orange tree was grown in China over 7,000 years ago. Orange peel can be used to make jam, which is called marmalade. There are lots of different types of oranges, like Blood Oranges or tangerines. Oranges are part of the citrus family, like

Amateur Gardening

2 min. di lettura

Q How can I perk up my potted ‘Tahiti’ lime tree? It has come in for the winter, and although there are some limes, the leaves are pale and some have a black mould. Can you help? Bess McGovern, Banbury, Oxfordshire A Lime ‘Tahiti’ is a good beginner

Farmer's Weekly

1 min. di lettura

A strong increase in global demand for citrus has so far been evident in the 2020 export season, according to Justin Chadwick, CEO of the Citrus Growers’ Association of Southern Africa. In a statement, Chadwick said increased global demand for lemons

Woman's Own

1 min. di lettura

Citrus fruits contain tons of vitamins, and are particularly high in vitamin C, a powerful antioxidant which also supports the development of white blood cells, strengthening your body’s defence system. While eating them won’t immediately help ward o

Woolworths TASTE

2 min. di lettura

Limes: Get the seedless variety from Woolworths. They’re essential for Asian dishes. LemonGold: Juicy and seedless with a zesty flavour. Add to your gin and tonic, squeeze over avocado and add to casseroles and soups. ClemenGold: These easy-peelers

Backyard

3 min. di lettura

WORDS: MELISSA KING Given a choice between lemons and limes, I would choose limes any day for the fresh zing they bring to a variety of drinks and dishes. As for using limes in the kitchen, the South Americans have it down to a fine art. The zesty li

Woman & Home Feel Good You

1 min. di lettura

Sweet and sour, these delicious fruits can do so much more than spice up a jug of Pimm’s, as GP Dr Ross Perry (Director of CosmedicsUK) explains… Citrus fruits like oranges, lemons and grapefruit are packed full of vitamin C, which stimulates collage

Woolworths TASTE

3 min. di lettura

When we first moved into our house 10 years ago, the only tree that survived was an old, sad-looking grapefruit tree that bore bitter fruit. We planted lemon and lime trees alongside it, hoping their company would help. But while the grapefruit tree

Farmer's Weekly

1 min. di lettura

November fruit drop in the citrus industry can substantially reduce the income of farmers as trees shake off excess fruit. However, a market has now opened for the fallen green fruit in the medical field. Dropped fruit of 3cm in diameter and smaller

Good Organic Gardening

2 min. di lettura

Grapefruit label Common name: Grapefruit Botanical name: Citrus × paradisi Family: Rutaceae Aspect & soil: Sun; well-drained soil Best climate: Mediterranean, temperate, subtropical Habit: Evergreen tree Propagation: Grafting, budding Difficulty: Eas

frankie Magazine

2 min. di lettura

CITRUS CANDLES You don’t need artisanal, hand-poured soy candles to make your home smell nice. In fact, any old piece of citrus will do. (Whatever ap-peals.) Take an ordinary orange, lemon or grapefruit, cut it in half and carefully scoop out the fru

Amateur Gardening

1 min. di lettura

ALTHOUGH it may seem some way off, winter is coming – and now’s the best time for you to start planning fresh fruits to eat during those bleak months. Apples are the obvious choice: there so many ripening up over the next months, it would be silly no

Good Organic Gardening

4 min. di lettura

Words Kerry Boyne Photos Diggers Club, diggers.com.au There was a time, not so long ago, when just about every Aussie backyard had a lemon tree. Now that many city folk live in apartments and townhouses, thankfully there are varieties that are well s

Farmer's Weekly

1 min. di lettura

The latest estimate for this season’s citrus harvest is slightly down on the original estimate of 143,3 million 15kg cartons, with only lemon volumes expected to increase. This was according to John Edmonds, information manager at the Citrus Growers’

Good Organic Gardening

2 min. di lettura

Words Jennifer Stackhouse Common name: Lemonade lemon Botanical name:Citrus ‘Lemonade’ Family: Rutaceae Aspect and soil: Sunny, sheltered; well-drained soil Best climate: Temperate to tropical Habit: Small tree Propagation: Grafted plants Difficulty:

Palm Beach Illustrated

1 min. di lettura

The Regional Citrus is South Florida’s agricultural jewel, and chef Lindsay Autry wants diners to know it. A chorus of almost a dozen Indian River citrus varieties lend unbelievable flavor to Peruvian-style yellowtail ceviche, with Florida orange and

Good Organic Gardening

3 min. di lettura

Top of the list for April is harvesting pumpkins. Pumpkins are ready to pick when they are large, sound drummy when rapped with the knuckle and the vine is dying back. In cold zones, early frosts kill off the vine to reveal the large pumpkins, which

Farmer's Weekly

1 min. di lettura

With about 60% of the 2020 export citrus crop now dispatched, the industry remains on track for a record-breaking export year. Although the estimate of 143,3 million 15kg cartons had been revised downwards to 139,8 million cartons, this was still mor

Healthy Food Guide

1 min. di lettura

Red meat, chicken, fish, nuts, seeds, legumes Leafy green vegies, avocado, strawberries Brazil nuts, eggs, tuna Citrus fruits, broccoli, capsicum, berries Tomatoes, especially cooked or canned Oily fish like salmon & sardines, walnuts ■

Farmer's Weekly

1 min. di lettura

The COVID-19 pandemic has resulted in positive market demand for citrus, resulting in an upsurge in prices, according to Justin Chadwick, CEO of the Citrus Growers’ Association of Southern Africa. Chadwick and Hannes Nel, managing director of the S