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    The Baseball Kitchen: Recipes to Go with Your Favorite Baseball Team
    The Baseball Kitchen: Recipes to Go with Your Favorite Baseball Team
    The Baseball Kitchen: Recipes to Go with Your Favorite Baseball Team
    Ebook195 pages34 minutes

    The Baseball Kitchen: Recipes to Go with Your Favorite Baseball Team

    By Madalon Wilson and David

    ()

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    About this ebook

    Baseball Kitchen provides recipes for each Major League Baseball team. Each recipe is from an area of the United States and Canada where the teams are located. Use for baseball theme nights while you enjoy the game with friends and family.
    LanguageEnglish
    PublisherBalboa Press
    Release dateSep 6, 2012
    ISBN9781452557793
    The Baseball Kitchen: Recipes to Go with Your Favorite Baseball Team
    Author

    Madalon Wilson

    Dave and his family have been traveling and trying out recipes from all over the country for years. He has cooked in many restaurants, as do other members of his family who contributed to Baseball Kitchen. He has been baseball fan since he was a Little League player. His mother says that it started at birth. She is a wonderful cook and passed that love of cooking to Dave at a young age. He has always been interested in the way foods and flavors combine to make a wonderful meal. Dave loves baseball theme nights when the family cooks food from the area of the country where the team is located. This idea became the central idea for the Baseball Kitchen Cookbook. Dave lives with his wife, Madalon, on a ranch in southern Utah, not far from Zion National Park. He is a retired educator. He has also worked as a park ranger naturalist and a farmer. His three daughters and their families all live nearby.

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      Book preview

      The Baseball Kitchen - Madalon Wilson

      SKU-000547688_TEXT.pdf

      Copyright © 2012 David & Madalon Wilson

      All rights reserved. No part of this book may be used or reproduced by any means, graphic, electronic, or mechanical, including photocopying, recording, taping or by any information storage retrieval system without the written permission of the publisher except in the case of brief quotations embodied in critical articles and reviews.

      Balboa Press books may be ordered through booksellers or by contacting:

      BalboaLogoBCDARK.ai

      Balboa Press

      A Division of Hay House

      1663 Liberty Drive

      Bloomington, IN 47403

      www.balboapress.com

      1-(877) 407-4847

      Because of the dynamic nature of the Internet, any web addresses or links contained in this book may have changed since publication and may no longer be valid. The views expressed in this work are solely those of the author and do not necessarily reflect the views of the publisher, and the publisher hereby disclaims any responsibility for them.

      Certain stock imagery © Thinkstock.

      Any people depicted in stock imagery provided by Thinkstock are models, and such images are being used for illustrative purposes only.

      ISBN: 978-1-4525-5779-3 (e)

      ISBN: 978-1-4525-5778-6 (sc)

      Balboa Press rev. date: 9/4/2012

      PREFACE

      The story behind The Baseball Kitchen Cookbook began years ago when David & Madalon first started their family. David used the yearly winners of the World Series to remember important dates.

      We were married during a year when the Reds won so the important date was commemorated by the Cincinnati Reds World Series win. Dave was born in 1952, so he became a Yankee baby and Madalon, born in 1954 was a Giant baby. When our oldest daughter, Jennifer was born in 1977, the Yankees won the series. She became a Yankee baby. Then in 1979 when Angela was born she was a Pirate baby. Our youngest daughter Amberly, born in 1984, became a Tiger baby. This evolved into a fun way to assign duties and since we lived on a farm, feeding the animals in addition to household chores. We would watch the standings daily and the losing teams, whether it was the Yankees, Pirates, Tigers or Giants would be on specific duties that day.

      As time passed, we taught the girls to cook. Dave, being the more creative cook in the family, passed on his creative imagination and Madalon passed on the importance of measuring and writing down the new recipe. We have also taken yearly baseball trips to see a major league game and enjoy the whole baseball experience.

      The next natural step, since the girls were getting older and starting their own families, was to combine baseball teams with cooking. We began researching the locations of the teams and finding foods that were popular and fit in with the local culture. Now when we watched the All Star Game and the World Series and other games, we would put together a menu that would go with the city the game was taking place in.

      Baseball Kitchen is more than a

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