Cook The Best Moroccan Cuisine Recipes like a Local
By AZCollection
5/5
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About this ebook
Probably, you already tasted few specialities from the famous Moroccan cuisine at your local restaurant or simply by trying some recipes from commercial cookbooks!
But what about the taste? Revised recipes never reveal the real taste of this renowned cuisine!
What about revealing to you honestly , by a native Moroccan, how to make food in the local home-made Moroccan style?
Our recipes are inspired by the family life and include the best of traditional meals inherited from several generations .
In this cookbook, you’re going to see how to make 100% authentic home-made Moroccan specialities like Couscous, lamb tagine with prunes and almonds, Gazelle horns pastries and lot of amazing dishes .....I don’t forget the amazing mint tea.
Embrace the real taste of authentic Moroccan home-made cuisine and impress your family and guests. Your will be delighted to see them search every occasion and excuse to enjoy your new dishes.
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Cook The Best Moroccan Cuisine Recipes like a Local - AZCollection
Cook the Best
Moroccan Cuisine Recipes Like a Local!
Cook Better Than a Chef
Impress With Real Local Recipes
By Hafida Abbassy
~~~
Smashwords Edition
Copyright © 2018 Hafida Abbassy
All rights reserved.
No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, or other electronic or mechanical methods, without the prior written permission of the publisher, except in the case of brief quotations embodied in critical reviews and certain other noncommercial uses permitted by copyright law. All pictures are held by commercial license and may not be duplicated by anyone without express permission.
Smashwords Edition, License Notes
This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to Smashwords.com and purchase your own copy. Thank you for respecting the hard work of this author.
Table of Contents
Introduction
Morocco or Berber Mint Tea – Delicious Tea from the Sahara
Best Moroccan Starters
(1) Zaalouk Recipe: The Moroccan Aubergines Cooked Salad
(2) Moroccan Harira: The Ultimate Lentils & Chickpea Soup
(3) Baghrir: Moroccan Pancakes
(4) Moroccan Beef Kebab or Brochettes
(5) Taktouka Recipe
(6) Maakouda Batata Recipe
(7) Bissara Recipe
Best Moroccan Main Course Dishes
(1) Golden Moroccan Couscous with Crispy Onions & Apricots
(2) Chicken Tagine with Olives and Lemon
(3) Moroccan Mqualli Tagine Recipe: Moroccan Fish Tagine
(4) Moroccan Lamb Tagine With Prunes and Almonds Recipe
(5) Chermoula recipe
(6) Moroccan Chicken Chorba
(7) Moroccan Tagine Eggs and Kefta
Best Moroccan Desserts and Pastries
(1) Gazelle Horns recipe
(2) Moroccan Orange Cake
(3) Moroccan Stuffed Dates
(4) Briouat Recipe
(5) Pastilla Recipe
(6) Chebakia Recipe
INTRODUCTION
Now you can get a taste of world renowned Moroccan cuisine.
In this step by step cookbook you’re going to learn how to prepare some of Morocco’s most famous recipes. You see how to make the most renowned starters, main courses, desserts and of course the famous Moroccan mint tea.
But this is unlike most other cookbooks. You won’t find the same old recipes you see a million times before. These recipes show you how to make food in the local home-made Moroccan style.
These aren’t the same recipes you’ve seen over and over again in those commercial cookbooks or even at your local Moroccan restaurant. In this cookbook, you’re going to see how to make 100% authentic home-made Moroccan dishes like Couscous, lamb tagine, Moroccan orange cake, pancakes and beef kebab. It shows you how to impress your guests with the famous
Moroccan mint tea. These are recipes inspired by family life and includes dozens of traditional meals inherited from several generations.