Seasonal Weekly Menus for Summer: July
By Kate Zeller
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About this ebook
Summer menus for July. It's the middle of summer and the cooking should be easy. There's mountains of fresh produce everywhere but using it all needs a plan. Here are 4 weekly menus, with recipes for appetizers, main courses and sides, complete with shopping lists. The food is healthy and the recipes easy. To be simple for summer, many recipes make enough for 2 meals, with leftover rice pilaf becoming a rice salad for another day. Relax and enjoy summer.
Kate Zeller
American expat, restoring an old farmhouse in France; cooking, blogging, stumbling thru French life. To keep wine on the table I do a weekly menu planning site. The hubs hammers and saws; I cook and garden. Cooking for two can be a challenge - it's easy to make too much food, then eat it! My efforts, (and his efforts) and recipes are chronicled in my blog. All my recipes use fresh, seasonal ingredients. Healthy food for a healthy life. We left Minnesota in the late 90's in search of... better weather? It's a big world, we decided to explore it. After 1 year in Ireland and 7 years in Andorra we are now firmly settled in the-middle-of-nowhere, France. We are restoring a big, old stone farmhouse and raising 2 big puppies. Why, you ask? We don't know... But here we are.
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