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    What Had The Food World Sizzling In 2017, Plus A Few New Year Predictions

    Spices and artisanal vinegar were two of this year's leading food trends, resident chef Kathy Gunst says.
    Dec 29, 2017 1 minute
    Kathy's chicken with red onion, garlic and apple cider vinegar sauce. (Jesse Costa/WBUR)

    As the year draws to a close, we want to take a look at the world of food — what was trending this year, and what can we expect will be hot in 2018. Here & Now resident chef Kathy Gunst joins Here & Now‘s Lisa Mullins to share two food trends and recipes that incorporate them.

    Trend No. 1: Spices And Spice Blends

    Here are two of

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