Cocoa and Chocolate
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Cocoa and Chocolate - Walter Baker & Company
This facsimile edition of Cocoa and Chocolate by Walter Baker & Company was reproduced by permission from the volume in the collection of the American Antiquarian Society (AAS), Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. AAS aims to collect, preserve, and make available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
OTHER BOOKS IN
THE AMERICAN ANTIQUARIAN SOCIETY
COOKBOOK COLLECTION
1776-1876: The Centennial Cook Book and General Guide, by Mrs. Ella E. Myers
American Cookery, by Amelia Simmons
The American Family Keepsake, by The Good Samaritan
The American Vine-Dresser’s Guide, by John James Dufour
Apician Morsels, by Dick Humelbergius Secundus
The Appledore Cookbook, by Maria Parloa
The Art of Dining, and the Art of Attaining High Health, by Thomas Walker
Baker's Guide, by John Weild