Shrimp Recipes

Ebook

Amazing Seafood Recipes - Volume II

Ebook

The 50 Best Italian Recipes: Tasty, fresh, and easy to make!

Ebook

My Mediterranean Cookbook: Delicious & Healthy!

Ebook

The 50 Best Mexican Recipes: Tasty, fresh, and easy to make!

Ebook

Everybody Has 15 Minutes: 15 Minute Meals to Your Pain Freedom

Ebook

Abuela's Secrets: Mexican Recipes

Ebook

Tacos Cookbook: Ultimate Taco Recipe Book for Making Authentic Mexican Tacos at Home

Ebook

Lamb: A Delicate Flavor with a Soft Texture

Ebook

Tacos : Easy Mexican Taco Recipes

Ebook

Mexican Meat Cookbook: A Collection of Simple & Delicious Authentic Meat Recipes

Ebook

The Taco Cookbook: 100 Favorite Taco Recipes From The Flavorful Mexican Kitchen

Ebook

Barbecue Right Rubs Sauces And Marinades: Beginners Guide To Flavor-Rich Barbecues With Rubs, Sauces, Marinades, Bastes, Butters, And Glazes

Ebook

Comida Mexicana: Authentic Mexican Cookbook for Everyday Cooking

Ebook

Steak Cookbook: Sizzling Steakhouse Recipes

Ebook

Zing's: Hot Sauce Recipes

Ebook

Wolfgang Puck Makes It Easy: A Step-by-Step Recipe Collection for the Home

Ebook

Portuguese Goan Food: 001

Ebook

The Perfect Vietnamese Cookbook; The Complete Guide To Classic Vietnam Culinary With Delectable And Nourishing Recipes

Ebook

Curry Recipes From Around The World

Ebook

Barbecue Cookbook: 140 Of The Best Ever Barbecue Meat & BBQ Fish Recipes Book...Revealed! (With Recipe Journal)

Ebook

Healthy Outdoor Cooking: Become a Real Meat, Smoker and BBQ Expert with Essential Healthy Camp Meal Tips, 30 Best Smoking and Grilling Recipes with Chicken, Pork, Beef Plus Much More: Outdoor Cooking

Ebook

Sous Vide Cookbook: 575 Best Sous Vide Recipes of All Time

Ebook

Chicken Wing Cookbook: Chicken Wing Recipes for Making Simple & Delicious Wings at Home

Ebook

Homemade Sauces, Rubs, and Marinades: 35 Savory Recipes to Try for Your Barbecue Party: Grill & Condiments

Ebook

Sous Vide Cookbook: The Complete Sous Vide Cooking Guide For Beginners

Ebook

Healthy Salads

Ebook

Chicken Wings Make Some Today

Ebook

Grilling for the Family: 300 Delicious Recipes to Satisfy Every Member of the Family

Ebook

Great Grilled Cheese: 50 Innovative Recipes for Stovetop, Grill, and Sandwich Maker

Ebook

The Essential Chile Sauce Guide

Ebook

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Ebook

The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes

Ebook

The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes

Ebook

The Plant Paradox Family Cookbook: 80 One-Pot Recipes to Nourish Your Family Using Your Instant Pot, Slow Cooker, or Sheet Pan

Ebook

Back to Eden

Ebook

Snoop Presents Goon with the Spoon

Ebook

The Dorito Effect: The Surprising New Truth About Food and Flavor

Ebook

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

Ebook

Mediterranean Diet: 70 Easy, Healthy Recipes

Ebook

Native American Herbalist's Bible - 10 Books in 1: Create Your Green Paradise of Medicinal Plants and Herbal Remedies to Unleash Your Vitality: Herbal Apotecary Collection

Ebook

The Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan

Ebook

Summary of Dr. Kellyann's Bone Broth Diet: by Dr. Kellyann Petrucci - Lose Up to 15 Pounds, 4 Inches - -and Your Wrinkles! - - in Just 21 Days - A Comprehensive Summary

Ebook

Joy of Cooking: 2019 Edition Fully Revised and Updated

Ebook

Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits

Ebook

The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs

Ebook

Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast

Ebook

I'm Just Here for More Food: Food x Mixing + Heat = Baking

Ebook

From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen

Ebook

The Tucci Table: Cooking With Family and Friends

Ebook

Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind

Ebook

Intermittent Fasting for Women: Beginners Guide to Learn Burn Fat in 30 Days or less for Permanent Weight Loss in Simple, Healthy and Easy Scientific Way, Eat More and Lose Weight With Ketogenic Diet

Ebook

Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan

Ebook

The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health

Ebook

Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining

Ebook

The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes

Ebook

Foraging for Survival: Edible Wild Plants of North America

Ebook

Korean Home Cooking: Classic and Modern Recipes

Ebook

Taste of Home Instant Pot Cookbook: Savor 111 Must-have Recipes Made Easy in the Instant Pot

Ebook

Homegrown & Handmade: A Practical Guide to More Self-Reliant Living

Ebook

On Food and Cooking: The Science and Lore of the Kitchen

Podcast episode

SCS 001 | Culinary Knife Skills: Basic knife skills are discussed including the difference between German and Japanese steel, how to properly hold your knife, and what knives you really need in your kitchen. For video techniques, check out http://stellaculinary.com/knifeskills, also avai

Podcast episode

TMHS 306: Coconuts, Kettlebells, & Breaking The Wagon Mentality - With Guest Noelle Tarr: Changing the conversation around diet is no easy feat. Our society is appearance-obsessed, always looking for the next quick fix, and constantly immersed in a toxic diet culture. Too many people fall prey to this system, but there’s a better,...

Podcast episode

Masterclass Part 2 - Steaks, pizza, crispy chicken, porchetta and smoking foods with David Jones from the Manna From Devon Wood Fired Oven Cooking School.

Podcast episode

TMHS 135: How To Have More Fitness, Health, And Love In Your Relationship - With Darren And Danielle Natoni: The most influential factor on your health and success in life is the health of your relationships. Nothing can influence your mindset, motivation, decisions, and destination more than the people you travel through life with. When you are with the...

Podcast episode

Mark Rippetoe on Effective Workout Programming for Getting Strong: What are the best ways to program a routine for gaining strength? How should your training change as you gain experience? This podcast with Mark Rippetoe these questions and more.

Podcast episode

Episode 164: Color Me Freaked Out...: There’s nothing left to say. I’ve read every editorial, every FaceBook post, every HuffPo screaming front page rant. I’m done. I’m done with the election, and I’m done even discussing it, or him. He who shall not be named. I had been calling him the apric

Podcast episode

Episode 239: Einkorn: The only wheat in existence that has never been hybridized or modified, einkorn grew thousands of years ago in the Fertile Crescent. Carla Bartolucci came across it when searching for an alternative grain for her daughter Giulia, who was diagnosed with gl

Podcast episode

387: 4 Things You Need To Be A BIG DEAL: You are a BIG DEAL. No, really. You are a BIG DEAL. And the sooner you embrace this, the sooner you can amplify your identity and impact in this world. The world needs more of you. Seriously. We need you to SHOW UP and SHINE. We need you to be LOUD...

Podcast episode

Foods That Reverse Heart Disease the Natural Way | Dr. Neal Barnard Live Q&A: There are foods that may help unclog arteries and possibly even reverse heart disease.   Dr. Neal Barnard reveals what you can eat to help prevent and improve heart disease naturally when he joins "The Weight Loss Champion" Chuck Carroll on The...

Podcast episode

John North on Easy (and Effective) Meal Planning

Podcast episode

# 2 - Something's Burning Uncut - The Sklar Brothers: The full uncut audio from my show, Something's Burning with The Sklar Brothers. On this episode we learn how to make Twin Bone Broth Pasta. Find all ingredients and directions here in the description below. Subscribe to ATC to never miss an episode of...

Podcast episode

Rebecca Firkser makes Big Bean Sorta-Scampi With Linguine: Shrimp scampi is delicious—but shrimp is expensive, and so is wine. So when Food52 editor, Rebecca Firkser wants to channel those buttery, garlicky flavors on a budget, she turns to big beans.

Podcast episode

Pati Jinich makes Roasted Tomato Rice: Join Pati Jinich—host of "Pati's Mexican Table" and "La Frontera" on PBS—as she makes this simple, yet deeply flavorful dish inspired by her recent visit to Nuevo León, Mexico.

Podcast episode

Danielle Prewett makes Wild Mushrooms with Sweet Corn Grits: 'Wild + Whole' founder and Food52 contributor, Danielle Prewett, shares a truly seasonal recipe that highlights some classic end-of-summer ingredients.

Podcast episode

Danielle Prewett makes Wild Mushrooms with Sweet Corn Grits: 'Wild + Whole' founder and Food52 contributor, Danielle Prewett, shares a truly seasonal recipe that highlights some classic end-of-summer ingredients.

Podcast episode

[BONUS] Play Me a Recipe: Danielle Prewett makes Wild Mushrooms with Sweet Corn Grits: As temperatures begin to drop, we wanted to reminisce about some of our favorite summer ingredients and recipes. For this special bonus episode, we wanted to share with you an episode of Play Me a Recipe featuring 'Wild + Whole' founder and Food52 contributor, Danielle Prewett, who shares a truly seasonal recipe that highlights some classic end-of-summer ingredients.

Podcast episode

Play Me a Recipe: Lara Lee makes Chicken Nasi Goreng: Hey, Burnt Toast fans: Every Sunday, we'll be sharing an episode from our cook-along podcast, Play Me a Recipe. This week: 'Coconut & Sambal' author Lara Lee shares Chicken Nasi Goreng, a favorite from childhood.

Podcast episode

Arturo Quesada makes Swordfish and Pork Cheek Tacos: Whether you love the crispiness of a fried fish taco, or the punch of chile morita-braised pork (or both!) chef Arturo Quesada of L.A.'s Encanto restaurant has a taco recipe for you. This week, he shares Encanto's recipes for flavor-packed swordfish tacos and pork cheek tacos.

Podcast episode

[BONUS] Play Me a Recipe: Francis Lam makes Chinese American Thanksgiving Meatballs: With just a couple of weeks left before Thanksgiving, we wanted to share this incredible episode of Play Me a Recipe featuring The Splendid Table host, cookbook editor, and food writer Francis Lam as he makes his Chinese American Thanksgiving Meatballs recipe.

Podcast episode

Francis Lam makes Chinese American Thanksgiving Meatballs: Join The Splendid Table host, cookbook editor, and food writer Francis Lam as he makes his Chinese American Thanksgiving Meatballs recipe.

Podcast episode

Amy Chaplin makes Maple-Mustard Tempeh with Black Rice: In partnership with Lightlife Tempeh, Amy shares a recipe you'll be slotting into your regular weekday rotation: Maple-Mustard Tempeh with Black Rice.

Podcast episode

Amanda Hesser makes Daddy's Pasta: Food52 co-founder shares husband Tad's partly amatriciana-, partly arrabiata-inspired pasta recipe—a favorite of their kids'.

Podcast episode

Arati Menon makes Salmon Croquettes from 'Jubilee': Home52 Editorial Lead Arati Menon flakes, pats, and fries her way through this Salmon Croquettes recipe from Toni Tipton-Martin's 'Jubilee.'

Podcast episode

Jenny Rosenstrach makes Tagliatelle con Tomate: 'Dinner: A Love Story' creator and bestselling author Jenny Rosenstrach shares her weeknight-friendly recipe for tagliatelle con tomate.

Podcast episode

[BONUS] Play Me a Recipe: Jenny Rosenstrach makes Tagliatelle con Tomate: We want to celebrate some of the recipes that we shared on our other podcasts, and as summer turns to fall we know just the one to feature this week. A super simple weeknight-friendly tagliatelle con tomate that celebrates summer flavors and ingredients while providing that perfect fall comfort.

Podcast episode

Chef Ken Oringer (S6/Ep.17)

Podcast episode

Amanda Hesser makes Daddy's Pasta: Hey, Burnt Toast fans! Here's a pantry-friendly pasta recipe from our founder Amanda Hesser, to make *tonight*.

Podcast episode

Emily Oster makes Roasted Carrots with Carrot Top Pesto & Burrata: In partnership with M.M.LaFleur, economist and bestselling author Emily Oster makes carrot top pesto, and shares how she's rewriting the rules of the packed lunch.

Podcast episode

Emily Oster makes Roasted Carrots with Carrot Top Pesto & Burrata: In partnership with M.M.LaFleur, economist and bestselling author Emily Oster makes carrot top pesto, and shares how she's rewriting the rules of the packed lunch.

Podcast episode

Molly Baz makes Cae Sal: Caesar Salad Evangelist and 'Cook This Book' author Molly Baz whisks you through homemade mayonnaise, the art of pre-dressing a salad, and properly crispy-crunchy croutons.