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Hamburger Casserole Recipes
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About this ebook
Included are over 100 recipes - the majority of which are a variety of hamburger casserole recipes. You will also find a few award-winning casserole recipes that don't include hamburger and you will find other great recipes that use hamburger as a main ingredient.
Author
Melissa Markham
I live near Lynchburg, Virginia. I have four children, two of whom still live at home with their Dad and me. We also have 2 dogs, 3 cats and a rat to keep us company. I have been writing ever since elementary school and no matter where I work or what I do in life, writing has played a large part in it.
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Book preview
Hamburger Casserole Recipes - Melissa Markham
CHAPTER ONE
Award-Winning Recipes
Cheesy Chicken and Rice Casserole
Ingredients
1 can (10 . oz) Campbell’s Healthy Request Cream of Chicken Soup
1 1/3 cups water
3/4 cup uncooked long-grain white rice
1/2 tsp onion powder
2 cups fresh or frozen vegetables
4 skinless, boneless chicken breast halves
1/2 cup reduced fat shredded Cheddar cheese
Directions
1. Stir soup, water, rice, onion powder and vegetables in 12 x 8" shallow baking dish.
2. Top with chicken. Season chicken as desired. Cover.
3. Bake at 375 degrees for 45 minutes or until done. Top with cheese
Crab Casserole
Ingredients
1 lb. Crab Meat
1 1/2 cups bread crumbs
1/2 cup milk
1 cup mayonnaise
1 Tbsp. onion, chopped
6 boiled eggs, chopped
1 Tbsp. Worcestershire sauce
Dash of hot sauce
Directions
Bake at 350 degrees F for 20 to 25 minutes.
Ham Casserole - serves 6
Ingredients
1/2 lb. Velveeta cheese spread,cubed
1/2 cup milk
3 cups diced cooked potatoes
3/4 cup cubed cooked ham
6 hard-cooked eggs, sliced
1/4 cup chopped green pepper
1/2 tsp. Salt
Directions
1. Heat Velveeta with milk over low heat; stir until sauce is smooth.
2. Add remaining ingredients; mix well.
3. Heat thoroughly, stirring occasionally.
4. Serve when warmed through
Tater-Tot Casserole - serves 6
Ingredients
1 lb ground beef
2 cups chopped broccoli, freshly steamed
1 (2 7/8 ounce) can durkee French fried onion rings (or 1 1/2 cups)
1 (10 ounce) can cream of celery soup
1/2 cup milk
2 cups shredded cheddar cheese
2 Italian tomatoes, chopped
1/4 teaspoon garlic salt
1/2 teaspoon seasoning salt
seasoned pepper
1 (24 ounce) bag frozen potato slices or tater tots
Directions
1. Line an 8x12-inch casserole, or 7x11-inch pan with the potato rounds, on the bottom and sides .
2. Bake 10 minutes at 400 degrees.
3. Brown beef.
4. Add broccoli, tomatoes, HALF the onion rings, and add to the cooked ground beef and spread on top of
cooked tater tots.
5. Mix soup, milk, half the cheese and seasonings and pour over beef mixture.
6. Fill casserole dish and bake covered (or it will dry out) at 400 degrees for 20 minutes.
7. Remove cover and add rest of cheese and dried onions.
8. Let rest couple minutes for the cheese to melt. Then serve
Tuna Casserole
Ingredients
2 cups tuna
3 hard boiled eggs
2 celery ribs
1 onion
1/2 cup frozen peas, thawed
1/2 cup frozen green beans, thawed
2 cups cooked egg noodles
1 1/2 cups crushed potato chips
1 can low fat cream of mushroom soup
1 can low fat cream of celery soup
Directions
1. Drain the tuna. Chop the eggs into 1/4 inch pieces. Chop the celery and onion into 1/4 inch pieces.
2. Combine all ingredients except 1/2 cup chips. Put mixture in slow cooker, cover with remaining chips.
Cook on low for 6 to 8 hours.
CHAPTER TWO
Hamburger Casserole Recipes
Awesome Onion Burgers
Ingredients
3 pounds ground
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