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    Healthy Chinese Vegetarian Recipes: Simply Easy Chinese Recipes
    Healthy Chinese Vegetarian Recipes: Simply Easy Chinese Recipes
    Healthy Chinese Vegetarian Recipes: Simply Easy Chinese Recipes
    Ebook96 pages2 hours

    Healthy Chinese Vegetarian Recipes: Simply Easy Chinese Recipes

    By Mary Lai

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    About this ebook

    Simple and Healthy Chinese Vegetarian Recipes

    Add Interesting Twist to your Vegetarian Dishes the Chinese Way!

    Chinese cooking method is simple and quick to retain the natural goodness of the ingredients.  It is not complicated using just a few common sauces and ingredients.  Chinese method of cooking can also be very flexible.  You can change and switch the amount or ingredients without messing up your meal. 

    If you are a vegetarian and love Chinese dishes, then you are in the right place.  This book has a variety of Chinese vegetarian recipes that are healthy and easy to prepare.  The vegetarian recipes includes appetizers, main dishes, rices, noodles, soups and desserts.

    Download Today and Start Cooking!

    LanguageEnglish
    PublisherMary Lai
    Release dateJul 25, 2015
    ISBN9781516336432
    Healthy Chinese Vegetarian Recipes: Simply Easy Chinese Recipes
    Author

    Mary Lai

    I am a grandmother of 4 grown up daughters and have been a family cook for as long as I can remember.  I have written these recipes for my daughters as I want to encourage them to cook delicious, healthy meals for their family.  I want them to discover the joy of Chinese cooking in its simplicity.  I want to share this book with anyone who enjoys cooking and like to discover the goodness of Chinese cuisine.

    Read more from Mary Lai

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      Book preview

      Healthy Chinese Vegetarian Recipes - Mary Lai

      Simply Easy Chinese Vegetarian CookBook By Mary Lai

      © 2014-2015 by Mary Lai. All rights reserved.

      No part of this book may be reproduced in any written, electronic, recording, or photocopying without written permission of the publisher or author. The exception would be in the case of brief quotations embodied in the critical articles or reviews and pages where permission is specifically granted by the publisher or author.

      Although every precaution has been taken to verify the accuracy of the information contained herein, the author and publisher assume no responsibility for any errors or omissions. No liability is assumed for damages that may result from the use of information contained within.

      ***************************

      DOWNLOAD FREE COOKBOOK!

      Simply Easy All Time Favorite Chinese Recipes

      Click Here To Download

      Table of Contents

      Introduction

      Terms & Abbreviations

      Side Dishes

      Easy Chinese Cucumber Salad

      Deep Fried Tofu

      Green Papaya Salad

      Pickled Papaya

      Main Dishes

      Kung Pao Tofu

      Stir Fried Bitter Gourd With Eggs

      Vegetarian Mapo Tofu

      Stir Fried Green Capsicum With Bean Sauce

      Spicy Stir Fried Four 'Heavenly Kings' Vegetables

      Sichuan Spicy Egg Plant

      Stir Fried Winter Melon With Glass Noodle

      Spicy Fried Tempeh With Green Beans

      Stir Fried Napa Cabbage With Golden Needle Mushrooms

      Braised Shiitake Mushrooms with Broccoli

      Rice & Noodles

      Fried Vegetarian Vermicelli

      Healthy Vegetarian Fried Rice

      Peanut Congee

      Savoury Tomato Rice

      Vegetarian Won Ton Noodle Soup

      Tasty Spiced Rice

      Vegetarian Soups

      Vegetarian Broth

      Mixed Vegetable Soup

      Pumpkin Soup With Mung Beans

      Tomato Egg Drop Soup

      Seaweed Tofu Soup

      Celery Tofu Soup

      Snacks & Desserts

      Bake Sweet Potato With 5-Spice Powder

      Red Bean Sweet Porridge

      Black Glutinous Rice Porridge

      Vegetarian Siu Mai

      Sea Coconut With White Fungus

      White Fungus With Gingko Nuts

      Aloe Vera and Ginseng Dessert

      Chinese Sweet Tofu Pudding (DouHua)

      Steamed Sweet Potato Cakes

      Conclusion

      Introduction

      I want to thank you and congratulate you for downloading my book, Simply Easy Chinese Vegetarian Cook Book. 

      First a little about myself.

      I am a grandmother of 4 grown up daughters and 6 beautiful grandchildren.  I have been a family cook for as long as I can remember.  I love cooking and love to watch my family enjoying and savoring the dishes.  As a Malaysian Chinese, my cooking style is somewhat influenced by a tinge of Malaysian flavor.  I hope you will find this refreshing and exciting.  

      I believe that anyone can cook.  It is extremely easy to prepare a meal the Chinese way.  Chinese cooking is healthy and fast.  It does not consist of a lot of oil or fat. For example, stir frying is great for cooking vegetables as the quick cooking

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