What You Need to Know about Healthy Foods: Tips on Getting the Full Benefits from Healthy Foods
By Dueep Jyot Singh and John Davidson
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About this ebook
What You Need to Know about Healthy Foods
Tips on Getting the Full Benefits from Healthy Foods
Table of Contents
Tips to Get Full Benefit of Healing Foods
Introduction
Organically Grown Fresh Green Vegetables.
Choosing Vegetables.
How to Store Vegetables.
Right tips For Boiling Vegetables
Pressure Cooking.
Baking vegetables.
Steaming vegetables
Steaming Fish Episode
Cooking Frozen Vegetables.
Heating canned vegetables.
Eggs
How to Store Eggs.
Tips on Cooking Eggs.
Poached eggs
Cheese
How to Store Cheese
Cottage Cheese Salad
Cheese and Fruit Tray.
Fresh Fruit.
Fresh Fruit Tips
Frozen, Canned and Dried Fruits
Fruit Cup
Apples
Baked Apples
Applesauce
Fish.
Cooking Fish the Healthy Way
Baked Fish Steaks and Fillets
Broiled fish.
Baked Stuffed fish.
Bread stuffing
Poached fish.
Court Bouillon
Pan Fried Fish.
Conclusion
Author Bio
Introduction
Why were our ancestors so healthy? How did Methuselah live 900 years? How did our ancestors manage spans of longevity, when they were not influenced by wars and disease? Well, the answer is very clear. They were extremely careful about their diet. The ancient wise men advocated a diet of fruit and vegetables, fresh from the trees, and less of high-protein, in the shape of animals, fish and game.
Ordinary bread was the easiest way in which man got his quota of cereals every day. This whole wheat or grain bread was cooked on a grill and eaten with vegetables and meat dishes.
However, as time went by, man began changing his dietary habits. He started domesticating animals, which included poultry, cattle and other animals from where he could get protein supplements in the shape of meat. And so as time went by, he began concentrating more on meat dishes to add variety to his food, rather than plant products.
So as centuries went by, this change in diet slowly and steadily began to have an adverse effect on his health. He started eating less vegetables and fruit, and started concentrating more on protein from animal products. And so his system and physiology began to change accordingly. Nature tried its best to incorporate this change in diet into his natural system. If man had it his way, he would subsist only on meat with less of fruit and vegetables.
However, the wise men were still intelligent enough to make man understand that he needed a natural balance of healthy carbohydrates, proteins, minerals, and other essential nutrients, which could not be obtained by eating just a one-sided diet concentrating on just one particular food group.
And so they began to tell people more about how necessary it was to eat healthy, beneficial healthy giving foods. These needed to be eaten every day, so that the body could function normally and properly to keep it in proper healthy running condition.
Scarcity of these healthy giving foods would give rise to ailments which would weaken the body. Luckily, man was practical enough to understand the wisdom of such knowledge. And that is why down the millenniums we are still eating fruit and vegetables, herbs and spices.
You may say that you know how to choose, cook and preserve a number of foods given in this book. But there are still some helpful tips, which are going to come in useful, when preparing healthy meals for your family. Naturally the tips are time tested!
So here are some healthy giving and healing foods, which you need to have in your daily diet, to keep you bright eyed and bushy tailed. And naturally, nuts come in this category.
Some of these foods are vegetarian and some of them are non-vegetarian. So it depends upon your eating habits, which of them you incorporate in your daily diet. But remember that no food can be compensated with another food.
Every single food item in the world has its own unique properties. So if you think that eatin
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Book preview
What You Need to Know about Healthy Foods - Dueep Jyot Singh
What You Need to Know about Healthy Foods
Tips on Getting the Full Benefits from Healthy Foods
Health Learning Series
Dueep J. Singh and John Davidson
~~~
Smashwords Edition
JD-Biz Publishing
All Rights Reserved.
No part of this publication may be reproduced in any form or by any means, including scanning, photocopying, or otherwise without prior written permission from JD-Biz Corp Copyright © 2014
All Images Licensed by Fotolia and 123RF.
Disclaimer
The information is this book is provided for informational purposes only. It is not intended to be used and medical advice or a substitute for proper medical treatment by a qualified health care provider. The information is believed to be accurate as presented based on research by the author.
The contents have not been evaluated by the U.S. Food and Drug Administration or any other Government or Health Organization and the contents in this book are not to be used to treat cure or prevent disease.
The author or publisher is not responsible for the use or safety of any diet, procedure or treatment mentioned in this book. The author or publisher is not responsible for errors or omissions that may exist.
Warning
The Book is for informational purposes only and before taking on any diet, treatment or medical procedure, it is recommended to consult with your primary health care provider.
Smashwords Edition, License Notes
This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to Smashwords.com and purchase your own copy. Thank you for respecting the hard work of this author.
Table of Contents
Introduction
Organically Grown Fresh Green Vegetables
Choosing Vegetables
How to Store Vegetables
Right tips For Boiling Vegetables
Pressure Cooking
Baking and grilling vegetables
Steaming vegetables
Steaming Fish Episode
Cooking Frozen Vegetables
Heating canned vegetables
Eggs
Cottage Cheese Salad
How to Store Eggs
Tips on Cooking Eggs
Cheese
How to Store Cheese
Cheese and Fruit