Curry & Rice Three Generations of Sri Lankan Recipes
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About this ebook
Sri Lanka is a tropical island in the Indian Ocean known then as ’Serendipity’ or the 'Pearl of the Indian Ocean' to the ancient travelers of the west. Since that time Sri Lanka has been famous for spices, tea, coconut, and precious gems. Its mystical beauty that spreads from the golden beaches to the hills with tea plantations gives a natural diversity to the native foods. This collection of recipes, passed down for generations, show how tasteful dishes could be made using coconut milk, herbs, and a variety of spices.
Shyamali Perera
Shyamali Perera was born in Colombo, Sri Lanka. . Fleeing the Sri Lankan civil war, Perera and her family emigrated to California in 1989. She trained as a teacher at UCI and UCLA and worked as an educator for thirty years in Orange County. Since retiring from full-time childcare, Perera has dedicated herself to writing, with two children's books in publication and four due for release soon. Perera published Curry & Rice: Three Generations of Sri Lankan Recipes as an eBook in 2014 and a paperback in 2020, to coincide with the release of her Sri Lankan Style series of seven cookbooks. Perera lives in Southern California with her family and is currently working on her next children's book.
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Desserts Sri Lankan Style Rating: 0 out of 5 stars0 ratingsRice & Breads Sri Lankan Style Rating: 0 out of 5 stars0 ratingsSnacks & Starters Sri Lankan Style Rating: 0 out of 5 stars0 ratingsCurry & Rice: Three Generations of Sri Lankan Recipes Rating: 0 out of 5 stars0 ratingsPickles & Sauces Sri Lankan Style Rating: 0 out of 5 stars0 ratingsSoups & Salads Sri Lankan Style Rating: 0 out of 5 stars0 ratingsCooking Veggies Sri Lankan Style Rating: 0 out of 5 stars0 ratingsCooking Meat & Poultry Sri Lankan Style Rating: 0 out of 5 stars0 ratings
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Curry & Rice Three Generations of Sri Lankan Recipes - Shyamali Perera
Dedication
To my dearest Amma on Mother’s Day.
The best Mom anyone could possibly have.
Thank You for the unconditional love you
showed me, being there for me, my children
and grand children
13th May 2007
Disclaimer
The material presented in this book is for informational purpose only. Please note that some ingredients mentioned in this book might not agree with first time users and food tasters.
Copyright
Copyright 2014, by Shyamali G. Perera
All Copyrights Reserved to Shyamali G. Perera 2014
This eBook is licensed for your personal enjoyment only and may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please go to your favorite ebook retailer and purchase your copy. Thank you for respecting the hard work of this author.
All artwork in this book is owned by Shyamali G. Perera. All photography credit to Shyamali Perera, 123RF® Shutterstock & Big Stock royalty free photography.
About the Author & Narrator
Shyamali Perera was also born in Sri Lanka and emigrated to the United States with her family in 1989 and lives presently in Southern California. While growing up she enjoyed