Star Trek Cookbook
By Ethan Phillips and William J. Birnes
3/5
()
Currently unavailable
Currently unavailable
About this ebook
This is the task that faces Neelix, chef for the U.S.S. Voyager, every time he takes on the challenge of trying to feed its crew of 140 food critics. But over the course of their journey, Neelix's learned a few tricks of the trade. He had to, just as a matter of self-preservation.
Ethan Phillips, in the persona of Neelix, and William J. Birnes, the New York Times bestselling coauthor of The Day After Roswell, throw wide the vaults of interstellar haute cuisine, revealing for the first time the secret preparation techniques behind all those exotic dishes and drinks. The favorite foods of characters from every Star Trek series and movie are here, all adapted for easy use in twentieth-century kitchens. The Star Trek Cookbook also features a complete guide for whipping up the all the drinks served at Quark's.
Fun, and easy to use, the Star Trek Cookbook is your indispensable guide to the food of the stars!
Ethan Phillips
Ethan Phillips was born into a restaurant family. His father was the owner of the famous New York steak house Frankie and Johnnie's, which still serves up the most delicious sirloin in all of Manhattan. Striking out on his own, Ethan, who plays Neelix on Star Trek: Voyager, became an actor as well as the author of the play Penguin Blues. He has acted in many of the major regional theaters across the country as well as on and off Broadway, and has appeared in many television shows including Star Trek: The Next Generation, NYPD Blue, Chicago Hope, Murphy Brown, HBO’s From the Earth to the Moon, and Benson. His feature films include Jeffrey, Civil Action, For Richer or Poorer, Greencard, The Shadow, Lean on Me, Wagons East, and Man Without a Face, among others. Ethan acts, writes, cooks, and lives in Los Angeles with his wife, Patty, an artist.
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Titles in the series (100)
Star Trek: Mirror Universe: Shards and Shadows Rating: 5 out of 5 stars5/5The Amazing Stories Rating: 4 out of 5 stars4/5Star Trek: New Frontier: No Limits Anthology Rating: 4 out of 5 stars4/5Adventures in Time and Space Rating: 3 out of 5 stars3/5Star Trek Online: The Needs of the Many Rating: 4 out of 5 stars4/5Star Trek: Mirror Universe: Rise Like Lions Rating: 4 out of 5 stars4/5Department of Temporal Investigations: Forgotten History Rating: 4 out of 5 stars4/5Spectre: Shatnerverse: Mirror Universe Rating: 3 out of 5 stars3/5The Definitive Star Trek Trivia Book: Volume II Rating: 5 out of 5 stars5/5Star Trek Into Darkness Rating: 4 out of 5 stars4/5The Fall: The Poisoned Chalice Rating: 4 out of 5 stars4/5Typhon Pact: Plagues of Night Rating: 4 out of 5 stars4/5Star Trek: Myriad Universes #2: Echoes and Refractions Rating: 4 out of 5 stars4/5Star Trek: Strange New Worlds VI Rating: 0 out of 5 stars0 ratingsThe Klingon Dictionary: The Official Guide to Klingon Words and Phrases Rating: 0 out of 5 stars0 ratingsQuotable Star Trek Rating: 4 out of 5 stars4/5Klingon Bird-of-Prey Haynes Manual Rating: 4 out of 5 stars4/5Star Trek: Tales From the Captain's Table Rating: 0 out of 5 stars0 ratingsTitan: Absent Enemies Rating: 5 out of 5 stars5/5Enterprise Logs Rating: 4 out of 5 stars4/5The Brave and the Bold: Book One Rating: 4 out of 5 stars4/5To The Stars: The Autobiography of George Takei Rating: 4 out of 5 stars4/5Strange New Worlds III Rating: 4 out of 5 stars4/5Typhon Pact #3: Rough Beasts of Empire Rating: 3 out of 5 stars3/5Star Trek: Strange New Worlds VIII Rating: 3 out of 5 stars3/5New Worlds, New Civilizations Rating: 3 out of 5 stars3/5Nemesis Rating: 4 out of 5 stars4/5Gateways Book Seven: What Lay Beyond Rating: 3 out of 5 stars3/5Typhon Pact: Brinkmanship Rating: 4 out of 5 stars4/5Star Trek: The Next Generation: Articles of The Federation Rating: 5 out of 5 stars5/5
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Reviews for Star Trek Cookbook
1 rating1 review
- Rating: 3 out of 5 stars3/5The Chicken a'la Sisko is to die for - and as a bonus, can be made in the crock pot.